Best Holiday Irish Cream Eggnog Recipes
EGGNOG WITH BAILEYS
Eggnog with Baileys Irish Cream is the perfect festive cocktail to enjoy this holiday season. It comes together in less than five minutes with just a handful of ingredients and is oh so comforting.
Provided by Jessica Halverstadt
Categories Beverages
Time 5m
Number Of Ingredients 5
Steps:
- Pour the eggnog and Baileys in a large jar or small pitcher and whisk to combine. Refrigerate until ready to serve.
- To serve: Pour into a glass, sprinkle with ground cinnamon and nutmeg, and if desired, garnish with a cinnamon stick or your choice of other festive garnishments. Each serving will be about 1 1/8 cups.
Nutrition Facts : Calories 373 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 157 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 12 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 151 milligrams sodium, Sugar 34 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
IRISH EGGNOG
Provided by Sandra Lee
Time 5m
Yield 2 servings
Number Of Ingredients 0
Steps:
- Whisk 1 egg, 1 ounce Irish cream liqueur and 1/4 ounce Irish whiskey in a bowl until smooth. Bring 2 cups whole milk to a boil in a saucepan (do not use a slow cooker-it will overcook the eggs). Pour over the egg mixture, stirring to mix well. Pour into mugs. Sprinkle with nutmeg and garnish with cinnamon sticks.
- If you don't have a slow cooker, keep these drinks warm in a saucepan on the stovetop over low heat.
"HOLIDAY IRISH CREAM EGGNOG"
Found a stash and this was in it. . .Will have to whip this up over the Holidays.
Provided by FREDA GABLE
Categories Cocktails
Time 10m
Number Of Ingredients 6
Steps:
- 1. In Large Bowl; Beat Eggs on high with Mixer, Till Lemon Yellow In color.
- 2. Add Sgr, Beat till thickens.
- 3. At Low Speed, Blend in Milk & Whipping Cream.
- 4. Stir in Irish Cream.
- 5. Pour into Glasses, Sprinkle with Nutmeg.
- 6. ENJOY! . . . These are Sooo Good!
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