Best Hillbilly Baked Alaska Meat Loaf Recipes

BAKED ALASKA MEATLOAF

Steps:

• Preheat oven to 325 degrees.
• In a large bowl, combine meat, cheese, crumbs, mushrooms, onion, ketchup, egg, salt and pepper; blend well.
• Press mixture into a greased 9x5x3 inch loaf pan.
• Bake 50-60 minutes.
• Remove from oven; let'set' in pan about 5 minutes.
• Drain off fat.
• Invert meat loaf onto an oven-proof platter or pan.
• Spread mashed potatoes over top and sides of meat.
• Set oven temperature to broil.
• Place under broiler until delicately brown.

CLASSIC MEATLOAF

Steps:

• Preheat the oven to 350 degrees F. Line a rimmed baking sheet with parchment.
• Combine the meatloaf mix, breadcrumbs, parsley, eggs, onion, garlic, 1/4 cup of the ketchup, 1 tablespoon of the Worcestershire, 1 1/2 teaspoons salt and 1/2 teaspoon pepper in a large mixing bowl. Using your hands, mix together until well combined.
• Transfer the mixture to the prepared baking sheet and form it into a compact oval-shaped loaf about 9 inches by 5 inches. Bake the meatloaf for 30 minutes.
• Stir the brown sugar together with the remaining 1/4 cup ketchup and 1 teaspoon Worcestershire in a small bowl for the glaze. Brush the top and sides of the meatloaf all over with the glaze. Return to the oven and bake until the glaze starts to caramelize and a thermometer inserted in the center of the meatloaf registers 160 degrees F, about 25 minutes more. Let rest for 10 minutes before slicing and serving.

JEFFS ALASKAN MEATLOAF

Steps:

• Finely chop bell pepper and onion. (may also add chopped jalapeno's for spice).
• In a large bowl thoroughly mix chopped onion, bell pepper and burger.
• Lay out two strips of wax paper out on a table or counter.
• Place half of burger mix on wax paper and spread out until it's ¼ " thick and cut into a large rectangle.
• Set scrap meat aside for later use. Next spread the cream cheese liberally over the entire meatloaf. (Cream cheese will be easier to spread if it sits out of refrigeration for about 20 minute You can also add additional fresh chives at this point ).
• Grab one end of the wax paper and roll the meatloaf into a giant roll and use excess scrap meat to cap ends. Repeat the process for the second roll. Place in baking dish and cover. Bake at 350 degrees for one hour. After 45 minutes in the oven, pull the meatloaf out and drain all excess grease and liberally cover with BBQ sauce. Place back in the oven uncovered and finish baking for 15 minute Once finished let meat loaf sit for 10 min cut and serve.
• Note, I have additional photo's I can share for better visualization of the entire process. If you would like them feel free to contact me.

BAKED ALASKA MEATLOAF

Steps:

• 1. Preheat oven to 350 degrees. Mix gravy mix, ground beef, onion, and pepper in a large bowl. Shape into a loaf and place in a loaf pan.
• 2. Stir chives into mashed potatoes and spread over the top of the meatloaf.
• 3. Bake 55 minutes or until cooked through. Sprinkle on the cheese and bake for an additional 2 minutes or until cheese melts.

HILLBILLY BAKED ALASKA MEAT LOAF RECIPE - (4.5/5)

Steps:

• Preheat oven to 350°F. Mix Gravy Mix, ground beef, minced onion and pepper in large bowl. Shape into a loaf, 2 inches high, in shallow baking pan. Stir chives into prepared mashed potatoes. Spread over meat loaf. Bake 55 minutes or until cooked through. Sprinkle with cheese. Bake 2 minutes longer or until cheese melts.