Best Hero Sandwich Recipes

ITALIAN HERO SANDWICH

Steps:

• Rinse the red onion under cold water, then transfer to a large bowl. Add the red wine vinegar, dried oregano and 1 teaspoon salt. Stir to combine and set aside.
• Arrange the rolls cut side up so they lie flat. Spread with a thin layer of mustard and/or mayonnaise, if using. Shingle the entire surface with the cheese, then the cured meats. Scatter an even layer of pickled peppers.
• Add the iceberg lettuce and olive oil to the onion-oregano mixture and toss until well coated. Season to taste with salt. Pile the lettuce on one side of the sandwich, then close the sandwich and press down lightly. If packing, wrap the sandwich tightly in parchment paper or foil, then cut in half crosswise. Sandwiches will keep for up to 4 hours refrigerated.

HERO SANDWICH

Steps:

• Mix together the mayonnaise and italian salad dressing.
• Toss the lettuce with 1/4 cup of the dsressing mixture, set aside.
• Brush cut sides of bread with remaining dressing mixture. Fill bread with lettuce mixture, meat, tomatoes, american cheese and green pepper. Cut crosswise into 8 slices.

ITALIAN HERO SANDWICH

Steps:

• In a small bowl, combine the vinegar, oregano, mustard, salt and pepper.
• Stir to mix well.
• Whisk in the olive oil until incorporated.
• On a work surface, lay out 3 long pieces of plastic wrap, placing them side by side and slightly overlapping.
• Place the bottom half of the loaf over the wrap.
• Spread the pepperoncini and cherry peppers over the bread.
• Scatter evenly with the lettuce and layer with the tomatoes.
• Drizzle with a few tablespoons of the dressing.
• Layer the meats, one at a time, over the tomatoes, making sure to distribute them evenly.
• Top with a layer of provolone cheese.
• Drizzle the remaining dressing over the cut side of the top of the loaf.
• Place on the layered sandwich and enclose in the plastic.
• Refrigerate for at least 1 hour or for up to 4 hours to develop the flavors.
• To serve, unwrap the sandwich and slice into large pieces about 3 to 4 inches wide.

PIZZA HERO (BAKED HOAGIE SANDWICH)

Steps:

• 1. crumble and brown italian sausage. drain and set aside.
• 2. slice hoagie rolls in half. spread the pizza sauce on both halves, then on bottom layer add pepperoni. now add a some sausage and mushrooms. add another layer of pepperoni and top with cheese. sprinkle cheese with a little italian seasoning add top half of bun and bake in a 350 degree preheated oven for about 15 mins. Until the cheese melts and bun is a little toasted.

JOANNE'S SUPER HERO SANDWICH

Steps:

• In a medium bowl, combine olive oil, lemon juice, vinegar and garlic. Season with parsley, oregano and pepper. stir in olives and mushrooms. Set aside.
• Cut the off top half of the bread. Scoop out the inside, and leave a 1/2 inch outside wall. Spoon 2/3 of the olive mixture into the bottom. Layer with turkey, ham, salami, mozzarella, lettuce and tomato. Pour remaining olive mixture on top, and replace the top half of bread. Wrap securely in plastic wrap, and refrigerate overnight.

MIGHTY HERO SANDWICH

Steps:

• In a large bowl, whisk the first 6 ingredients until blended. Add tomato, mushrooms and onion; toss gently to coat. Let stand 15 minutes., Meanwhile, cut loaf horizontally in half. Hollow out both parts, leaving a 1/2-in.-thick shell (save removed bread for another use)., Drain marinated vegetables, reserving marinade. Brush marinade over inside of bread halves. Top bottom half with zucchini. Layer with half the marinated vegetables, half the turkey and 3 slices cheese; repeat layers. Replace top of loaf. Cut into wedges.

EASY MEATBALL HERO SANDWICH

Steps:

• Preheat oven to 400 degrees. On a rimmed baking sheet, toss onion, bell pepper, and zucchini with oil and oregano. Bake 15 minutes.
• Sprinkle vegetables with vinegar, and season with salt; toss to coat. Push vegetables to one side of pan; place meatballs on other end.
• Bake until meatballs are cooked through and vegetables are tender, about 15 minutes. Serve in rolls.

SORT OF A HERO SANDWICH

Steps:

• Cut bread in half horizontally. Using a short serrated knife, carve out insides of bread, in whole pieces if possible. Using a long serrated knife, thinly slice inside pieces. Cover; set aside. Pull out any remaining bread from crusts, leaving 1/4-inch bread border. Cover crusts; set aside.
• Thinly slice mushrooms. Heat a grill to medium hot, or place a grill pan over high heat. Brush mushrooms with olive oil; sprinkle with salt and pepper. Grill until tender, 2 to 3 minutes per side.
• Brush fennel with oil; sprinkle with salt and pepper. Grill until tender, 3 to 4 minutes per side.
• Arrange filling in bottom of bread: First, cover with half the tomatoes, then half the onions. Sprinkle with salt and pepper; drizzle with 3 tablespoons dressing. Cover with 1 cup basil, and top with a layer of sliced bread. The second layer is made up of half the mushrooms, then salt and pepper, dressing, basil, and bread. The third layer is peppers, salt and pepper, dressing, basil, and bread. The fourth layer is the remaining mushrooms, salt and pepper, dressing, basil, and bread. The fifth layer is fennel, salt and pepper, dressing, basil, and bread. The last layer is the remaining tomatoes, onions, salt and pepper, dressing, and basil.
• Place top of bread on bottom half, enclosing vegetables. Wrap with plastic; weight with heavy books. Let stand 45 minutes.
• Unwrap sandwich. Using a large serrated knife, cut into eight wedges.

HERO SANDWICH

Steps:

• Combine mayonnaise, vinegar, Italian seasoning, garlic powder and Tabasco.
• Butter baguette- this acts as a seal to prevent the sandwich from getting soggy, and it tastes good too.
• Spread with mustard.
• Layer deli meats, cheese, lettuce, pickles, olives and tomatoes.
• Season tomatoes lightly with salt and freshly ground pepper.
• Spread mayonnaise over.
• Cut baguette into 6 sandwiches, on the diagonal.

HOT HERO SUB SANDWICH

Steps:

• Slice open Italian loaf of bread
• Place 6 slices of pepperoni on each side of bread
• 8 slices of ham on each side of bread
• 4 provolone and 4 mozzarella cheese on each side of bread
• Place in oven at 350 until chesses is melted and bread is slightly toasted
• Remove form oven and place lettuce and diesel with Italian dressing
• Shut, cut, and enjoy !
• Ps I love Italian dressing so I usually have a bowl of it, for dunking.

HUNTER'S HERO (GUY FIERI RECIPE) GREAT SUPER BOWL SANDWICH!

Steps:

• Heat 1 T olive oil over medium heat.
• Saute diced onion, bell pepper, and chopped garlic for about 5 minutes.
• In a large mixing bowl, pour milk over the bread crumbs and stir until absorbed.
• Add sauteed veggies, beef, sausage, oregano, red pepper flakes, salt, black pepper, and beaten egg.
• Mix thoroughly.
• Form into 16 2" balls.
• Heat remaining olive oil in large pan over medium heat.
• Brown meatballs until internal temperature is 165°F.
• In each Hoagie roll, place 4 meatballs, 1/4 C marinara sauce, and 3 slices mozzarella.
• Place on baking sheet under broiler until cheese melts.
• Top with 1 T Parmesan cheese.
• Serve with cold beer and have men worship you all day!

DELI HERO SANDWICH

Steps:

• Slice the loaf of bread in half lengthwise.
• Scoop out the soft bread center, save or discard.
• In a bowl, combine mayo, yellow mustard, minced onion and horseradish.
• Spread mixture onto halves of bread.
• Layer the remaining ingredients on the bottom half of the bread.
• Sprinkle with black pepper.
• Cover with the top half of bread, pressing gently with hands.
• Wrap in plastic wrap; chill for 30 minutes (or longer).
• Cut into thick slices, secure each slice with a long toothpick and serve.
• Delicious!

ITALIAN MEATBALL HERO SANDWICH

Steps:

• 1. Preheat oven to 400°F. 2. Mix meatballs, 1/2 cup marinara, 1/4 cup grated Parmesan in large microwaveable bowl. 3. Cover and microwave for 1 -3 minutes (depends on microwave) to warm meatballs and sauce. 4. Place baguette bottom on baking sheet; spread each with about 2 tablespoons sauce from microwave dish. 5. Cut meatballs in half in skillet; overlap the halves on baguette bottom. 6. Spoon remaining sauce over meatballs, then sprinkle mozzarella over meatballs & sauce. 7. Bake until cheese melts, about 5 minutes. 8. Sprinkle with basil and cover with baguette tops.

ARTICHOKE AND BASIL HERO SANDWICH

Steps:

• To make the basil/parmesan mixture: (this mixture can be doubled if desired) in a blender or food processor bowl combine fresh basil, Parmesan cheese, capers, wine vinegar, mustard and garlic cloves; process until almost smooth.
• Cover and refrigerate for 8-24 hours (overnight is better!).
• Cut the bread in half lengthwise.
• Hollow out each half (leaving a 1/2-inch shell).
• Spread the prepared basil mixture over each bread half, then layer artichoke hearts (at this point you can add in cold cuts if desired) then provolone cheese, tomato then top with spinach.
• Cover with the bread top.
• Cut the sandwich crosswise into about 6-8 pieces.

CLASSIC HERO SANDWICH

Steps:

• Mix dressing and seasoning.
• Spread cut surfaces of bread loaf with dressing mixture; fill loaf with remaining ingredients.
• Cut crosswise into 8 slices to serve.

HERO SANDWICH

Steps:

• In a small mixing bowl, whisk together the vinegar, salt, rosemary, pepper, and olive oil to make a dressing. In a another small bowl toss the peppers with 2 tablespoons of the dressing. Toss the lettuce with 2 tablespoons of the dressing and season with salt and pepper to taste. Set the bread, cut side up on a cutting board and start building the sandwich. Drizzle dressing on the cut halves on the bread and layer the meat and cheese, on top, folding the sliced if necessary so they fit on the bread. Top with the peppers, tomato, and lettuce. Drizzle with any remaining dressing and top with the bread. Press down slightly and cut the sandwiches into 3 to 4 pieces each. Serve immediately.

THREE FOOT HERO SANDWICH

Steps:

• Mix together, mayonnaise, oregano, salt and pepper.
• Spread on bottom of loaf.
• Line with lettuce leaves.
• Arrange layers of ham, swiss cheese, bologna, American cheese, salami, tomato and onion.
• Sprinkle with red wine vinegar.
• Cover with top half of loaf.
• Cut into desired lengths for serving.

YOU'RE MY HERO SANDWICH

Steps:

• Cut edge from top of pita; fill with lettuce, meats, tomatoes and cheese.
• Drizzle with dressing; wrap in plastic wrap.
• Refrigerate until ready to serve.

HOT LAYERED HERO SANDWICH

Steps:

• Cut bread in half; carefully hollow out part of the bottom and top of bread and discard this or give it to the birds.
• Spread mustard on cut sides of bread.
• On the bread bottom layer in the order given above EXCEPT for the lettuce; the lettuce goes on after it comes out of the oven.
• Replace top and wrap in heavy-duty foil.
• Place on baking sheet.
• Bake at 450 degrees for 12-15 minutes or till heated through.
• Unwrap and put the lettuce on top of the tomato layer.
• Cut into wedges.