Best Herbed Salmon Fillet Recipes

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HERBED SALMON FILLET



Herbed Salmon Fillet image

On a busy day I turn to this sensational salmon recipe for dinner. It's fast, healthy, and tastes great. -Karen Ensign, Providence, Utah

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 8 servings.

Number Of Ingredients 9

2-1/2 pounds salmon fillet
1 tablespoon minced fresh parsley
1 tablespoon minced fresh thyme
1 tablespoon olive oil
3 garlic cloves, minced
2 teaspoons grated lemon zest
2 teaspoons grated lime zest
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Preheat oven to 400°. Place salmon on a baking sheet coated with cooking spray. Mix remaining ingredients; spread over salmon. Bake 10-13 minutes or until fish just begins to flake easily with a fork.

Nutrition Facts : Calories 238 calories, Fat 15g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 219mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges

HERBED SALMON FILLET



Herbed Salmon Fillet image

Make and share this Herbed Salmon Fillet recipe from Food.com.

Provided by Barb G.

Categories     Very Low Carbs

Time 22m

Yield 2 serving(s)

Number Of Ingredients 5

1/2 cup mayonnaise
3 tablespoons chopped fresh herbs (your choice)
2 tablespoons Dijon mustard
1 tablespoon lemon juice
2 salmon fillets

Steps:

  • Preheat oven to 450 degrees.
  • Combine first 4 ingredients.
  • Place salmon in baking pan skin side down.
  • Spread mixture over salmon, Bake fillets 10 to 12 minutes.

Nutrition Facts : Calories 609.8, Fat 31.1, SaturatedFat 4.7, Cholesterol 180.6, Sodium 798.9, Carbohydrate 15.9, Fiber 0.5, Sugar 4.4, Protein 64.6

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