HERBED MACARONI PARMESAN
Make and share this Herbed Macaroni Parmesan recipe from Food.com.
Provided by Julesong
Categories < 15 Mins
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Other possible additions: 1 clove garlic (finely minced) sauteed with the tomatoes, sliced mushrooms, or steamed broccoli florets.
- Bring large pot of water to boil; cook pasta until al dente; drain well.
- In a skillet over medium heat melt the butter and saute the tomatoes for 4 minutes.
- Add the basil and parsley, stir, then add remaining ingredients and the hot noodles and toss to combine.
- Garnish with additions suggested above in step 1.
HERBED MACARONI PARMESAN
How to make Herbed macaroni parmesan
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Bring a large pot of water to a boil over high heat; add the macaroni. When the water returns to a boil, stir occasionally to separate the macaroni. Reduce the heat to medium-high and cook until al dente, about 6 to 8 minutes, or according to package instructions.
- When the macaroni is done, drain well; return to the pot. Add the butter; stir until it melts. Add the remaining ingredients and toss. Taste and adjust the seasoning
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