Best Heavenly Spaghetti Recipes

HEAVENLY SPAGHETTI

Steps:

• 1. Cook & drain spaghetti.
• 2. Saute meat & mushrooms. Add spaghetti sauce, salt and pepper.Set aside.
• 3. Combine cottage cheese, cream cheese, sour cream and onion. Set aside
• 4. Pam a 9 x 13 inch pan and layer 1/2 the angel hair; 1/2 the cheese mixture & 1/2 the meat sauce.
• 5. Add remaining spaghetti; cover with remaining cheese mixture; drizzle melted butter and top with remaining spaghetti sauce.
• 6. Chill at least 2 hours but remove from refrigerator 20 minutes before baking.
• 7. Bake at 350 degrees for 45 minutes
• 8. Let sit 10 minutes before cutting into squares to serve.

HEAVENLY PASTA

Steps:

• Cook the pasta and drain well.
• Add the butter to melt.
• Then add the rest of the ingredients.
• Toss well and serve immediately.

MILLION-DOLLAR SPAGHETTI

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain.
• Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer to a bowl and mix spaghetti sauce into ground beef.
• Place half the slices of butter into the bottom of a 9x13-inch casserole dish. Spread half the spaghetti into the dish. Mix cottage cheese, cream cheese, and sour cream together in a bowl; spread mixture over spaghetti. Layer remaining spaghetti over creamy mixture. Top with remaining pats of butter.
• Pour ground beef mixture over spaghetti and spread to cover casserole.
• Bake in the preheated oven for 30 minutes. Spread Cheddar cheese over casserole and continue baking until cheese has melted and is lightly browned, about 15 more minutes.