Best Heavenly Country Style Home Fries Recipes

HOME FRIES RECIPE

Steps:

• Cut the boiled and cooled potatoes into cubes.
• Slice the onion.
• Place skillet over Medium heat and let warm up.
• Add bacon grease or oil.
• Add the onions.
• Add the cubed potatoes.
• Add garlic powder.
• Add black pepper.
• Add salt.
• Stir together well.
• Stir and cook until onions are translucent and potatoes are browned.
• Add the ketchup.
• Stir and let cook and brown about two more minutes.
• Serve warm
• Enjoy!

QUICK & CRISPY HOME FRIES

Steps:

• Arrange potato pieces evenly on a microwave-safe plate. Microwave on high until just tender, about 4 minutes. Let cool to room temperature. Cut potatoes into bite-size chunks.
• Heat butter and olive oil in a non-stick skillet over medium-high heat. When butter melts and starts to turn brown, swirl the pan and add the potatoes. Shake pan to arrange in an even layer. Season with salt, pepper, paprika, garlic powder, and onion powder.
• As potatoes brown, toss them and keep turning them every few minutes until they are crusty and crispy-edged and a rich reddish-brown color, 10 to 12 minutes. If potatoes seem to be cooking too quickly, reduce heat to medium. Serve topped with chopped chives.

QUICK AND EASY HOME FRIES

Steps:

• Rinse potato cubes with cold water, and drain well. Melt butter or margarine in a large skillet over medium heat. Place potatoes in the skillet, and stir to coat with butter. Season with salt and pepper. Cover with a lid, and cook for 10 minutes. Remove the lid, and cook for another 10 minutes, turning frequently until brown and crisp on all sides..

OVEN ROASTED HOME FRIES

Steps:

• Preheat oven to 350°F
• On a large rimmed baking sheet, combine potatoes, onion, bell pepper, rosemary and oil; season with salt and pepper.
• Toss until coated with oil;bake until tender, about 1 hour. Transfer to a serving dish.