HEATH BAR DESSERT
This is a rich and cool dessert. I like to make this in the summer time for all events. This is also good using chocolate pudding and chocolate ice cream.
Provided by mommyoffour
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix graham crackers, soda crackers and margarine.
- Put 2/3 of crumbs in a 9x13 pan.
- Beat pudding mix and milk.
- Add ice cream and mix well.
- Pour over crumbs in pan.
- Chill until firm.
- Spread Cool Whip over top.
- Crush candy bars and mix with remaining crumbs.
- Sprinkle on top of Cool Whip.
- Chill.
Nutrition Facts : Calories 394.1, Fat 22.4, SaturatedFat 11.1, Cholesterol 30.3, Sodium 501.8, Carbohydrate 45.6, Fiber 0.7, Sugar 37.1, Protein 4.3
HEATH BAR DESSERT
Make and share this Heath Bar Dessert recipe from Food.com.
Provided by LAURIE
Categories Frozen Desserts
Time 1h20m
Yield 12-16 serving(s)
Number Of Ingredients 6
Steps:
- Mix cookie crumbs and margarine together and press in bottom of 13x9 cake pan.
- Bake at 350 for 8-10 minutes.
- Cool.
- Mix ice cream and pudding mix together well.
- Pour over cooled crust.
- Spread cool whip over top.
- Sprinkle with crushed candy bars.
- Refrigerate at least 1 hour or until ready to serve.
- May also be frozen but set out at room temp for about 15 minutes before cutting into squares.
Nutrition Facts : Calories 223.9, Fat 16.6, SaturatedFat 7.9, Cholesterol 6.9, Sodium 236.6, Carbohydrate 19, Fiber 0.2, Sugar 18.7, Protein 0.7
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