Best Healthier Cookie Fruit Pizza Recipe By Tasty Recipes

Cookie Fruit Pizzas Recipe by Tasty image

Provided by Kiano Moju

Categories Desserts

Time 30m

Yield 12 servings

Number Of Ingredients 5

Steps:

In a medium bowl, mix together the cream cheese, sugar, and vanilla until smooth.
Ice the cookies with the cream cheese frosting
Top with the fruit.
Enjoy!

Nutrition Facts : Calories 185 calories, Carbohydrate 22 grams, Fat 10 grams, Fiber 1 gram, Protein 2 grams, Sugar 15 grams

Sugar Cookie

Provided by Kiano Moju

Yield 8 servings

Number Of Ingredients 19

½ cup unsalted butter, 1 stick, softened
1 ½ teaspoons vanilla extract, divided
½ cup granulated sugar
3 tablespoons light brown sugar
1 large egg, room temperature
1 ½ cups all-purpose flour
1 teaspoon cream of tartar
½ teaspoon baking soda
1 pinch salt
6 oz cream cheese, room temperature
⅓ cup powdered sugar
⅓ cup chocolate hazelnut spread
1 cup fresh berries
peanut butter
mini pretzel
½ cup fruit cereal
mini marshmallow
graham cracker, chopped
1 cup chocolate chunk

Steps:

Preheat the oven to 350˚F (180˚C). Line a 10-inch (25-cm) cast iron pan with parchment paper.
In a large bowl, mix the butter with 1 teaspoon of vanilla extract until light and fluffy.
Add the granulated sugar, then the brown sugar, and mix until well incorporated.
Add the egg and stir until thoroughly incorporated.
Using a fine mesh sieve, sift the flour, cream of tartar, baking soda, and salt into the dough. Combine with a spatula until evenly mixed.
Spread the cookie dough in an even layer in the prepared pan. Chill in the fridge for 30 minutes, then bake for 15-18 minutes until lightly golden. Let cool.
In a medium bowl, combine the cream cheese, powdered sugar, and remaining ½ teaspoon of vanilla extract until well incorporated.
Spread half of the frosting onto a quarter of the cooled cookie and the other half on the diagonally opposite corner.
Frost the other quarters with the chocolate hazelnut spread.
Decorate with your favorite toppings.
Enjoy!

Nutrition Facts : Calories 499 calories, Carbohydrate 55 grams, Fat 28 grams, Fiber 2 grams, Protein 6 grams, Sugar 36 grams

Healthier Cookie Fruit Pizza Recipe by Tasty image

Provided by Mercedes Sandoval

Categories Snacks

Yield 8 servings

Number Of Ingredients 11

2 cups cashews
1 ½ cups oat flour
1 pinch salt
⅓ cup pure maple syrup
2 tablespoons milk, of choice, or water
1 teaspoon vanilla extract
1 ½ cups greek yogurt
2 tablespoons pure maple syrup
1 teaspoon vanilla extract
fresh fruit, sliced, of your choice
1 lemon, zested, optional

Steps:

Preheat the oven to 325˚F (170˚C). Grease a baking sheet with cooking spray.
Add the cashews to a food processor and pulse until finely ground.
Add the oat flour, salt, maple syrup, milk, and vanilla to the food processor and blend until fully combined and the crust becomes very sticky and clumps together.
Transfer the crust to the prepared baking sheet and use your hands to form it into the shape of a pizza, about ¼-inch (6 mm) thick.
Bake for 10-15 minutes, or until the edges of the crust are just starting to turn golden brown.
Let the crust cool completely, then chill in the refrigerator for 30 minutes.
In a medium bowl, combine the Greek yogurt, maple syrup, and vanilla.
Top the crust with the Greek yogurt mixture and spread evenly with a rubber spatula.
Top with sliced fruit and sprinkle with lemon zest, if using.
Slice with a knife or pizza cutter, then serve.
Enjoy!