Best Hawaiian Cole Slaw Recipes
HAWAIIAN COLE SLAW
This is excellent served with pulled pork. Its a nice mix of sweet, tangy, and crunchy.
Provided by Momof2andPup
Categories Salad Coleslaw Recipes With Mayo
Time 10m
Yield 16
Number Of Ingredients 9
Steps:
- Mix coleslaw mix, pineapple, and onion together in a bowl.
- Whisk mayonnaise, vinegar, brown sugar, cilantro, salt, and pepper together in a bowl until dressing is smooth. Pour dressing over coleslaw mixture and toss to coat. Refrigerate.
Nutrition Facts : Calories 86.4 calories, Carbohydrate 8.4 g, Cholesterol 3.8 mg, Fat 5.9 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 0.9 g, Sodium 116.4 mg, Sugar 5.8 g
HAWAIIAN COLE SLAW
Categories Fruit Leafy Green Side No-Cook Quick & Easy
Yield as a sandwich topper serves 12-14, as a side, 6-8.
Number Of Ingredients 5
Steps:
- Toss together all the ingredients in a medium bowl. Cover and refrigerate until ready to serve.
HAWAIIAN COLE SLAW
We recently moved to Hawaii. Many of the restaurants serve this Hawaiian style Cole Slaw as a side dish option. We tried it and loved it! My mom makes this cole slaw with diced apples, but we made it with fresh island pineapple. It is so flavorful and is our new favorite side dish! Hope you try it. Aloha~
Provided by Barb Janisse
Categories Fruit Sides
Time 10m
Number Of Ingredients 3
Steps:
- 1. Put cole slaw mix into a large bowl.
- 2. Cut up fresh or canned pineapple into small cubes. Use as much pineapple as you like.
- 3. Stir in dressing, as much as you like. Chill and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love