HAUNTED OREOS®
This is perfect for Halloween treats and very easy to make!
Provided by Rain DeDogg
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 1h30m
Yield 26
Number Of Ingredients 3
Steps:
- Line a baking sheet with parchment paper.
- Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Dip each sandwich cookie in melted white chocolate to coat completely; transfer cookies to the prepared baking sheet. Chill in the freezer until almost hardened, about 30 minutes.
- Press 2 chocolate chips into each cookie to resemble eyes and 1 chocolate chip below the "eyes" to resemble a mouth. Chill in the freezer until completely set, about 45 minutes.
Nutrition Facts : Calories 154 calories, Carbohydrate 18.3 g, Cholesterol 4.9 mg, Fat 8.6 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 4.4 g, Sodium 72.7 mg, Sugar 14.8 g
HAUNTED OREOS
Categories Chocolate
Number Of Ingredients 3
Steps:
- Line a baking sheet with parchment paper.
- Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
- Dip each sandwich cookie in melted white chocolate to coat completely; transfer cookies to the prepared baking sheet. Chill in the freezer until almost hardened, about 30 minutes.
- Press 2 chocolate chips into each cookie to resemble eyes and 1 chocolate chip below the "eyes" to resemble a mouth.
- Chill in the freezer until completely set, about 45 minutes.
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