Best Hamburger Spinach Casserole Recipes

HAMBURGER SPINACH CASSEROLE

Steps:

• Preheat oven to 400°F.
• In a non-stick fry pan, soften onion, then brown hamburger. Add frozen spinach, cover and cook until spinach thaws, scraping spinach as it melts.
• Stir in soup, soy sauce, pepper, Cajun seasoning and 1/3 cup cheese. Cook until cheese melts, then place in a greased 2-quart casserole.
• Sprinkle with the 1/4 cup cheese and bread crumbs.
• Bake at 400°F for about 10 minutes or until cheese melts.

HAMBURGER SPINACH CASSEROLE

Steps:

• 1. Cook and drain spinach.
• 2. Mix cream cheese, sour cream, milk and onion in separate bowl and let set to soften.
• 3. Cook noodles in boiling water for 10 minutes.
• 4. Drain.
• 5. Brown beef and drain well.
• 6. Add tomato sauce, sugar, garlic powder, salt, pepper and noodles.
• 7. Heat through.
• 8. In 2 quart casserole, place a layer of the meat-noodle mixture (use 1/2).
• 9. Top with 1/2 of the cream cheese mixture.
• 10. Top with all of spinach and finish with remainder of meat-noodles.
• 11. Cover and bake at 350 for 40 minutes.
• 12. Remove from oven and top with remaining cream cheese mixture.
• 13. Cover completely with cheddar.
• 14. Return to oven UNcovered until cheese melts completely (about 5-10 minutes).

HAMBURGER SPINACH CASSEROLE

Steps:

• 1. Brown beef in saute pan, drain fat
• 2. Add frozen spinach cover cook until spinach thaws stirring occasionally
• 3. Add soup and cheese continue to cook until cheese melts
• 4. Put mixture into a casserole dish top with french fried onions and bake at 400 degrees for 10 minutes or until onions brown.