Best Hamburger Crumble Recipes

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HAMBURGER CRUMBLE



Hamburger Crumble image

Make and share this Hamburger Crumble recipe from Food.com.

Provided by Shelli

Categories     Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon butter
1 small onion, diced
1 lb hamburger
1/4 cup flour
2 cups milk
salt and pepper

Steps:

  • Brown onion in butter.
  • Add hamburger and cook unitl browned.
  • Drain fat.
  • Stir in flour and then milk.
  • Heat until it bubbles.
  • Season with salt and pepper to taste.
  • Serve over noodles or mashed potatoes.
  • Note-- if gravy is too thin for your taste, you may thicken with 1 tablespoon cornstarch.

Nutrition Facts : Calories 355.4, Fat 20.4, SaturatedFat 9.5, Cholesterol 100.8, Sodium 161.2, Carbohydrate 13.3, Fiber 0.5, Sugar 0.8, Protein 28.5

HAMBURGER CRUMBLE (OR VENISON!)



Hamburger Crumble (Or Venison!) image

Make and share this Hamburger Crumble (Or Venison!) recipe from Food.com.

Provided by pammyowl

Categories     Deer

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground chuck or 1 lb venison
1 tablespoon minced dried onion
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) soup can water
1 teaspoon Kitchen Bouquet
salt and pepper
1 1/2 lbs potatoes, peeled, if desired and cut in half
butter
1 tablespoon parsley

Steps:

  • Brown meat with onions Drain.
  • Stir in soup, water and kitchen bouquet, taste to see if you need to add salt and pepper.
  • Set to simmer, stirring occasionally. If gravy gets too thick add more water.
  • Boil or stem potatoes in salted water until tender.Drain.
  • Toss potatoes with butter and parsley.
  • Serve meat and gravy over potatoes.

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