HAM & BROCCOLI ALFREDO PIZZA
No need to wait for the delivery man - try this quick and easy homemade pizza.
Provided by Land O'Lakes
Categories Pizza Broccoli Ham Pork Meat, poultry, and seafood Vegetable Main Course
Yield 8 servings
Number Of Ingredients 12
Steps:
- Heat oven to 450°F.
- Melt butter in small saucepan until sizzling; add garlic. Cook over medium heat 1 minute. Stir in flour; cook 1 minute. Add milk and nutmeg; continue cooking, stirring occasionally, 5-6 minutes or until thickened. Add cheese, stirring until melted.
- Place pizza crust onto large ungreased baking sheet. Spread Alfredo sauce over pizza crust. Layer with ham, broccoli and cheese.
- Bake 10-15 minutes or until cheese is light golden brown. Cut into 8 wedges.
Nutrition Facts : Calories 280 calories, Fat 13 grams, SaturatedFat grams, Transfat grams, Cholesterol 40 milligrams, Sodium 820 milligrams, Carbohydrate 28 grams, Fiber 1 grams, Sugar grams, Protein 16 grams
HAM 'N' CHEESE STROMBOLI
I like to make several of these savory loaves to keep in the freezer for weeknight meals. Loaded with ham, broccoli and cheese, the spiral sandwich slices are ideal for folks with busy lifestyles. I shared a loaf with my co-workers and they loved it. -Susan Brown, Lithonia, Georgia
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- On a floured surface, roll dough into an 18x12-in. rectangle. Layer with Swiss cheese, ham, cheddar cheese, Colby cheese and broccoli to within 1 in. of edges; sprinkle with garlic powder. Roll up jelly-roll style, starting with a long side; seal seams and ends., Place seam side down on a greased 15x10x1-in. baking pan. Bake, uncovered, at 400° for 20 minutes. Cover loosely with foil; bake 15-20 minutes longer. Let stand for 10 minutes before slicing. Freeze option: Freeze cooled baked stromboli in heavy-duty foil. To use, remove from foil and place on a greased baking sheet in a preheated 350° oven until heated through.
Nutrition Facts : Calories 583 calories, Fat 30g fat (17g saturated fat), Cholesterol 100mg cholesterol, Sodium 1256mg sodium, Carbohydrate 42g carbohydrate (4g sugars, Fiber 5g fiber), Protein 35g protein.
HAM AND BROCCOLI PIZZA WITH WHITE SAUCE
Turn your favorite Hot Pocket flavor into a glorious pizza complete with a white sauce base, sharp cheddar, broccoli and ham. Yay for family pizza night!
Provided by Elle Jay
Categories Main Course
Number Of Ingredients 14
Steps:
- In a small saucepan, melt together the butter, cream cheese and milk. Once melted and beginning to steam, whisk in the parmesan, garlic powder, and pepper to combine. Allow to cool completely.
- Place your pizza stone on the bottom rack of the oven. Preheat the oven to 550ºF (or as hot as your oven will go).
- Dust your peel with corn meal, and dust the work surface with flour.
- Roll or press your pizza dough out into a 16-inch round. Transfer to the pizza peel.
- Distribute the white sauce all over the pizza crust.
- Cover the sauce with cheese, and then dress with broccoli and cheddar.
- Transfer the pizza from the peel to the preheated stone. Bake for 5 to 10 minutes, until the cheese is lightly browned and the crust is cooked through.
- Remove from the stone back onto the peel, and cut into 8 slices.
- Sprinkle on lemon zest and/or crushed red pepper as desired.
HAM, POTATO AND BROCCOLI CASSEROLE
This is a great, easy to make, and nutritious casserole. You can add some macaroni pasta or try seasoning the potatoes before you bake. Put this dish in the freezer and bake whenever you're too lazy to cook! Can also be made with leftover cooked chicken.
Provided by SURELEE
Categories Main Dish Recipes Pork Ham
Time 45m
Yield 5
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spray a 9x13 inch baking dish with cooking spray. Cover bottom of dish with layer of French fries. Add a layer of broccoli, then sprinkle ham evenly over broccoli. In a small bowl mix together soup, milk and mayonnaise. Pour mixture evenly over ingredients in baking dish and sprinkle with cheese.
- Bake uncovered in preheated oven for 40 minutes.
Nutrition Facts : Calories 502.1 calories, Carbohydrate 34.7 g, Cholesterol 49.3 mg, Fat 31.2 g, Fiber 4.4 g, Protein 22.8 g, SaturatedFat 10 g, Sodium 1625.7 mg, Sugar 5.5 g
CHEESY HAM & BROCCOLI PASTA
Satisfy your comfort food cravings with this cheap and simple creamy pasta dish with chunks of ham and crunchy veg
Provided by Katy Greenwood
Categories Dinner, Main course, Pasta, Supper
Time 30m
Number Of Ingredients 9
Steps:
- Bring a large pan of water to the boil and cook the pasta following pack instructions, adding the broccoli florets to the pan for the final 4 mins. Drain and set aside.
- Meanwhile, make the sauce. Heat the oil in a large pan and cook the onion for 5 mins to soften, then stir in the garlic and cook for 1 min more. Stir in the ham, cream and mustard, then bring to the boil. Add the pasta and broccoli, then stir in the cheese, coating everything in the sauce.
Nutrition Facts : Calories 902 calories, Fat 62 grams fat, SaturatedFat 34 grams saturated fat, Carbohydrate 46 grams carbohydrates, Sugar 6 grams sugar, Fiber 5 grams fiber, Protein 37 grams protein, Sodium 2.9 milligram of sodium
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