Best Ham Brussels Sprouts Apples 1 Dish Meal Recipes

BRUSSELS SPROUTS AND APPLES

Brussels Sprouts and Apples image

Don't shy away from trying this deliciously different dish featuring brussels sprouts and apples. Even folks who aren't fond of brussels sprouts won't be able to resist it!

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 5 servings.

Number Of Ingredients 9

Ingredients

1 pound fresh brussels sprouts, trimmed and halved
2 medium tart apples, cut into 1-inch chunks
1 small red onion, cut into wedges
2 tablespoons butter, melted
2 tablespoons vegetable oil
1 teaspoon sugar
1 teaspoon salt
1 teaspoon Italian seasoning
1/4 teaspoon pepper

Steps:

Place 1 in. of water in a large saucepan; add brussels sprouts. Bring to a boil. Reduce heat; cover and simmer for 5-6 minutes or until crisp-tender. Drain. Stir in the remaining ingredients. , Arrange in a single layer in a greased 15x10x1-in. baking pan. Bake, uncovered, at 425° for 15-20 minutes or until sprouts and apples are tender, stirring occasionally.

Nutrition Facts :

AIR-FRYER HONEY BRUSSELS SPROUTS WITH HAM

Air-Fryer Honey Brussels Sprouts with Ham image

After having caramelized sprouts at my favorite restaurant, I knew that I wanted to enjoy these at home too. It is simple to make, and doesn't take too much time in the kitchen too. A drizzle of honey really brings out the flavors, but maple syrup works well too.Thick cut bacon also works well in place of ham. - Kallee Krong-Mccreery, Escondido, California

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

3 cups fresh Brussels sprouts, halved
1 cup cubed fully cooked ham
1/4 cup finely chopped onion
3 tablespoons olive oil
1 garlic clove, minced
1 teaspoon seasoned salt
1/4 teaspoon pepper
1/2 cup crumbled blue cheese or feta cheese
2 tablespoons honey

Steps:

Preheat air fryer to 390°. In a large bowl, toss the first 7 ingredients. Place in greased air fryer. Cook until browned and crispy, about 10 minutes. Transfer to a serving dish; top with blue cheese and honey.

Nutrition Facts : Calories 258 calories, Fat 17g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 1014mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 3g fiber), Protein 14g protein.

STEAMED HAM AND BRUSSELS SPROUTS

Steamed Ham and Brussels Sprouts image

This is a quick-to-fix meals for a busy day. Instead of ham, you might substitue cooked polish sausage.

Provided by Ms. Ayons dishes

Categories Ham

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ham steaks or 1 lb leftover baked ham
1 lb Brussels sprout
1 cup water
1 teaspoon salt
1/4 lb bacon, cut into pieces
1 large onion, diced
1 teaspoon dried thyme leaves

Steps:

Cut ham into 1/2-by-2 inch strips.
In a saucepan combine the brussels sprouts, water and salt. Cover, simmer for 9-12 minute or until tender.
Meanwhile, saute bacon in heavy saucepan until crisp. Remove all but 2 tablespoons of the bacon fat.
Add onion to bacon. Saute 2 minute until tender. Add ham, brussels sprouts (drained of cooking liquid), and thyme.
Cover and steam over low heat for 5 minute.

Nutrition Facts : Calories 325.1, Fat 18.2, SaturatedFat 6, Cholesterol 70.3, Sodium 2282.9, Carbohydrate 12.1, Fiber 3.5, Sugar 3.6, Protein 28.7