Best Grilled Peaches With Cinnamon Sauce Recipes

CINNAMON-GRILLED PEACHES

Cinnamon-Grilled Peaches image

Provided by Food Network

Categories dessert

Time 33m

Yield 4 servings

Number Of Ingredients 9

Ingredients

4 large ripe freestone peaches
Eight 3-inch cinnamon sticks
8 fresh mint leaves
4 tablespoons unsalted butter
1/4 cup firmly packed brown sugar
1/4 cup dark rum
1/2 teaspoon ground cinnamon
Pinch salt
Peach or vanilla ice cream, for serving

Steps:

Rinse the peaches and blot them dry with paper towels. Cut each peach in half and discard the pit. Then, cut each peach into quarters. Using a pointed chopstick or metal skewer, make a starter hole in the center of each peach quarter, working from the pit side to the skin side. Skewer 2 peach quarters on each cinnamon stick, placing a mint leaf between the 2 quarters.
Combine the butter, brown sugar, rum, cinnamon, and salt in a saucepan and bring to a boil over high heat. Let the glaze boil until thick and syrupy, about 5 minutes.
Prepare and preheat the grill to high. Brush and oil the grate. Next, place the skewered peaches on the hot grate and grill until nicely browned, 3 to 4 minutes per side, basting with the rum and butter glaze. Spoon any remaining glaze over the grilled peaches and serve at once. Peach or vanilla ice cream makes a great accompaniment.

GRILLED PEACHES WITH CINNAMON SUGAR BUTTER

Grilled Peaches with Cinnamon Sugar Butter image

Provided by Bobby Flay

Categories dessert

Time 15m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 stick unsalted butter, at room temperature
1 teaspoon cinnamon sugar
2 tablespoons granulated sugar
Pinch salt
4 ripe peaches, halved and pitted
Canola oil
Mint leaves, for garnish

Steps:

In a small bowl add the butter and stir until smooth. Add the cinnamon sugar, granulated sugar and salt and mix until combined.
Heat grill to high. Brush peaches with oil and grill until golden brown and just cooked through. Top each with a few teaspoons of the butter and garnish with mint leaves.

Nutrition Facts : Calories 199 calorie, Fat 15.5 grams, SaturatedFat 7.5 grams, Cholesterol 31 milligrams, Sodium 62 milligrams, Carbohydrate 17 grams, Fiber 2 grams, Protein 1 grams, Sugar 15 grams

GRILLED PEACHES WITH CINNAMON SAUCE

Grilled Peaches With Cinnamon Sauce image

Make and share this Grilled Peaches With Cinnamon Sauce recipe from Food.com.

Provided by gailanng

Categories Dessert

Time 13m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup Greek yogurt
1 tablespoon brown sugar
1/4 teaspoon ground cinnamon
4 fresh peaches, cut in half, pitted (1 pound)
2 tablespoons honey

Steps:

Heat greased grill to medium-high heat.
Mix yogurt, sugar and cinnamon.
Brush cut sides of peaches with honey. Grill 6 to 8 minutes or until softened, turning occasionally.
Serve topped with yogurt-cinnamon mixture.

Nutrition Facts : Calories 103.9, Fat 0.4, Sodium 1.4, Carbohydrate 26.5, Fiber 2.4, Sugar 24.6, Protein 1.4