Best Grilled Leftover Meatloaf Sandwich Recipes
LEFTOVER GRILLED CHEESY MEATLOAF SANDWICH
Don't let leftover meatloaf go to waste! Turn it into a grilled cheese sandwich and top it with BBQ sauce, lettuce and tomatoes.
Provided by My Food and Family
Categories Meal Recipes
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat grill to medium heat.
- Grill meatloaf slices 3 min. on each side or until heated through, brushing occasionally with barbecue sauce.
- Meanwhile, grill rolls, cut sides down, 30 sec. or until toasted.
- Spread rolls with mayo; fill with meatloaf, 2% Milk Singles, lettuce and tomatoes.
Nutrition Facts : Calories 440, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1280 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 25 g
GRILLED LEFTOVER MEATLOAF SANDWICH
Once you have tried this grilled leftover meatloaf sandwich, you will want to make sure that you make extra in the future. My family just loves this juicy,
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Put the two slices of meatloaf on a plate with the cheese on top. Microwave just until the cheese is melted. About 50 seconds. (This will also take the chill off the meatloaf. Doing this will help ensure that the meatloaf will be warmed through when the bread is done grilling).
- Butter two slices of bread. Place one slice with the butter side down in a frying pan that is on medium heat. Add the warmed meatloaf. Add the other slice of bread on top of the meatloaf with the butter side up.
- Let sandwich cook 3-4 minutes, then flip and cook on the other side 3-4 minutes or until golden brown.
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