Best Grilled Crinkle Sweet Potatoes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED SWEET POTATO WEDGES



Grilled Sweet Potato Wedges image

Sweet potatoes on the grill have a smoky, caramelized flavor you can't achieve in the oven. These are mildly spicy, but adjust the cayenne to suit your taste. These are excellent served with grilled pork or fish.

Provided by France C

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 30m

Yield 4

Number Of Ingredients 7

2 medium sweet potatoes
¼ cup olive oil, divided
½ teaspoon smoked paprika
½ teaspoon salt
⅛ teaspoon garlic powder
⅛ teaspoon ground cinnamon
⅛ teaspoon cayenne pepper

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate.
  • Scrub sweet potatoes thoroughly under cold running water. Cut each potato lengthwise into 8 wedges. Place wedges in a bowl and toss with 2 tablespoons of oil. Combine remaining olive oil, paprika, salt, garlic powder, cinnamon, and cayenne in a separate small bowl.
  • Place wedges on the grill perpendicular to the grates and reduce heat to low. Grill over low heat, turning occasionally, until potatoes are soft, 16 to 18 minutes. Brush wedges with oil mixture on both sides, and grill 1 to 2 minutes more, then transfer to a plate.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 13.4 g, Fat 13.6 g, Fiber 2.1 g, Protein 1.1 g, SaturatedFat 1.9 g, Sodium 326.8 mg, Sugar 2.8 g

GRILLED SWEET POTATOES WITH GORGONZOLA SPREAD



Grilled Sweet Potatoes with Gorgonzola Spread image

My husband first tried this recipe with plain potatoes. They were so yummy; we experimented with sweet potatoes. Dipped in Gorgonzola spread, they're irresistible. -Kristen Minello, Macomb, Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 8 servings.

Number Of Ingredients 8

4 large sweet potatoes
1 cup (4 ounces) crumbled Gorgonzola cheese
1/2 cup mayonnaise
1 to 2 tablespoons lemon juice
3 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon pepper
Minced chives, optional

Steps:

  • Scrub and pierce sweet potatoes with a fork; place on a microwave-safe plate. Microwave, uncovered, on high just until tender, turning once, 6-8 minutes., Meanwhile, in a small bowl, combine cheese, mayonnaise and lemon juice. Refrigerate until serving., Slice potatoes into 1/2-in.-thick rounds; brush both sides with oil. Sprinkle with salt and pepper. Grill, covered, over medium heat or broil 4 in. from heat on each side until browned, 4-5 minutes. Serve with spread. If desired, sprinkle with chives.

Nutrition Facts : Calories 362 calories, Fat 19g fat (5g saturated fat), Cholesterol 14mg cholesterol, Sodium 425mg sodium, Carbohydrate 42g carbohydrate (17g sugars, Fiber 6g fiber), Protein 6g protein.

GRILLED SWEET POTATOES



Grilled Sweet Potatoes image

I don't really like the traditional sweet potato casserole, but my son loves sweet potatoes, so I try to come up with different ways to cook them. This spring I tried grilling them. These are now a favorite of mine and my sons.

Provided by teetee830

Categories     Side Dish     Vegetables     Sweet Potatoes

Time 30m

Yield 4

Number Of Ingredients 6

2 large sweet potatoes, cut into 1-inch cubes
2 tablespoons butter
2 tablespoons brown sugar
1 teaspoon ground cumin
¼ teaspoon cayenne pepper, or more to taste
salt and pepper to taste

Steps:

  • Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
  • Divide the sweet potato cubes in half, and place each half in the center of a rectangle of aluminum foil. Top each portion with about half of the butter. Sprinkle about half of the brown sugar, cumin, and cayenne pepper over each portion. Season with salt and pepper. Fold the corners of the aluminum foil together and seal to form a pouch around each portion.
  • Cook on the preheated grill, turning pouches every 10 minutes, until the potatoes are tender and cooked through, 20 to 30 minutes.

Nutrition Facts : Calories 274.2 calories, Carbohydrate 52.6 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 6.9 g, Protein 3.7 g, SaturatedFat 3.7 g, Sodium 168.6 mg, Sugar 16.1 g

GRILLED SWEET POTATOES



Grilled Sweet Potatoes image

This is a very easy grilling recipe with easy tinfoil cleanup. I tried this on my family this weekend and they loved it. I think it may be a new Thanksgiving classic.

Provided by enestvmel

Categories     Yam/Sweet Potato

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 5

2 large sweet potatoes, thinly sliced
1 large apple, thinly sliced
1/2 cup butter
1/2 cup brown sugar
3 dashes cinnamon (optional)

Steps:

  • Slice and split your sweet potatoes and apple between two tinfoil packages (two strips of tinfoil folded together).
  • Top each with half the butter and brown sugar and a few dashes of cinnamon (optional).
  • Close the tinfoil packages and put on the grill on medium/low heat for approximately 40 minutes, turning half way through.
  • Make sure you don't burn, brown sugar doesn't taste good burnt.

Nutrition Facts : Calories 260.4, Fat 15.4, SaturatedFat 9.7, Cholesterol 40.7, Sodium 140.3, Carbohydrate 31.4, Fiber 2.1, Sugar 23.1, Protein 0.9

GRILLED SWEET POTATOES



Grilled Sweet Potatoes image

Provided by Food Network Kitchen

Time 35m

Yield 8 servings

Number Of Ingredients 8

4 large sweet potatoes, pierced with a fork
1/4 cup plus 2 tablespoons vegetable oil
1 teaspoon ground cumin
1 teaspoon chili powder
Kosher salt and freshly ground pepper
1/2 cup chopped fresh cilantro
Grated zest and juice of 1/2 lime, plus more lime juice as needed
1 canned chipotle chile in adobo sauce, finely chopped

Steps:

  • Preheat a grill to medium high. Microwave the sweet potatoes until just starting to soften, 8 to 10 minutes. Let cool, then slice into 1/2-inch-thick rounds.
  • Whisk 2 tablespoons vegetable oil, the cumin, chili powder, 1 teaspoon salt and a few grinds of pepper in a large bowl. Add the potato slices and gently toss to coat. Transfer to the grill and cook until charred, 2 to 3 minutes per side. Transfer to a platter.
  • Mix the cilantro, remaining 1/4 cup vegetable oil, lime zest and juice and chipotle in a bowl; season with salt. Thin with more lime juice if needed. Spoon the dressing over the sweet potatoes.

GRILLED CRINKLE SWEET POTATOES



Grilled Crinkle Sweet Potatoes image

I made this up one night while grilling. My friend Nora Marie sent me a crinkle potato cutter in a swap so I used it this night. Like eating candy baby!

Provided by Verelucky

Categories     Yam/Sweet Potato

Time 13m

Yield 1 side dish, 1 serving(s)

Number Of Ingredients 3

1 large sweet potato
2 tablespoons olive oil
1 tablespoon brown sugar (light or dark)

Steps:

  • Recipe is for 1 potato.
  • Cut sweet potato using a crinkle potato cutter or knife if you don't have one.
  • Place sweet potato in a tin foil bed.
  • Drizzle oil over potatoes.
  • Sprinkle brown sugar over potatoes, turn and sprinkle on other side.
  • You can add more brown sugar if needed.
  • Fold foil over potatoes tightly.
  • Grill over med high heat for approx 10 minutes turning foil pack often.
  • Take out of foil and serve --
  • I cooked this while grilling a steak, timing was perfect for both! I'm sure this would work in the oven as well!

Nutrition Facts : Calories 402.5, Fat 27.1, SaturatedFat 3.8, Sodium 77.4, Carbohydrate 39.6, Fiber 3.9, Sugar 18.7, Protein 2

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #yams-sweet-potatoes     #for-1-or-2     #low-protein     #5-ingredients-or-less     #side-dishes     #potatoes     #vegetables     #easy     #dietary     #low-sodium     #low-in-something     #number-of-servings

Related Topics