GRILLED PEPPERONI & MOZZARELLA CHEESE PIZZA SANDWICH
I had some leftover pepperoni and mozzarella and didn't want the usual type pizza. So, I took the mentioned ingredients, added a few more and used a couple of slices of Recipe#346173 (You can use you favorite Italian Bread, this is just was on hand ) The ingredients that were used in this recipe is what was on hand, please feel free to add your favorites.If you add another type of meat,please make sure meats are cooked completly.
Provided by Chef shapeweaver
Categories < 30 Mins
Time 17m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Take one slices of bread and butter one side, place in skillet and spread pizza sauce on the unbuttered side of bread.
- Add half the cheese over the sauce, speading evenly.
- Sprinkle with seasoning, and crushed red pepper flakes,if using extras and them at this time.
- Top the seasoned cheese with the chopped pepperoni,and cover pepperoni with remaining cheese.
- Take remaining side of bread, butter one side and place unbuttered side on top of the cheese.
- Grill sandwich over medium heat on each side ( be careful when turning over so you won't lose the filling ) until golden brown.
GRILLED CHEESE PIZZA SANDWICH
Make and share this Grilled Cheese Pizza Sandwich recipe from Food.com.
Provided by CookingONTheSide
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Spread 1 tablespoon of marinara sauce on each piece of bread.
- Place mozzarella and provolone cheese slices on side with sauce on first piece of bread.
- Sprinkle parmesan cheese over the cheese slices.
- Top with second piece of bread, sauce side down.
- Melt butter in skillet over medium to medium-high heat.
- Place sandwich in skillet and cook on both sides until cheese inside is melted and outside is golden brown or darker if you like.
- Enjoy!
Nutrition Facts : Calories 425.2, Fat 28, SaturatedFat 16.6, Cholesterol 74.2, Sodium 915.8, Carbohydrate 24.8, Fiber 1.2, Sugar 3.5, Protein 18.4
MARGARITA PIZZA GRILLED CHEESE SANDWICH
They love grilled cheese sandwiches. They love Margarita pizza. So it stands to reason that this toasty, saucy sandwich will be a household hit.
Provided by My Food and Family
Categories Meal Recipes
Time 15m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Fill bread slices with cheese, sauce and basil.
- Brush outside of sandwich with oil.
- Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Nutrition Facts : Calories 290, Fat 14 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 9 g
SANDWICH ESSENTIALS: GRILLED CHEESE - PIZZA STYLE
This is a fun, easy/peasy sandwich to make with items you probably have in your kitchen. Choose your cheeses, meat, pizza sauce; even the bread, and go for it. Yesterday, I made a bunch of these, put them on a warming tray on a sideboard in the main dining room and announced they were there. Went in there about a hour later and...
Provided by Andy Anderson !
Categories Sandwiches
Time 15m
Number Of Ingredients 6
Steps:
- 1. PREP/PREPARE
- 2. You will need a small skillet to make this recipe.
- 3. Homemade Mayonnaise To be sure, there are some good store-bought mayo's on the market (my all-time favorite is Duke's) If you live in the South, you have probably seen it on the shelves of your local grocer; however, as you travel North, it becomes as scarce as hen's teeth. If you would like to take a stab at making your own (it really is not all that difficult), check out this recipe: https://www.justapinch.com/recipes/sauce-spread/spread/mayonnaise-essentials-faux-duke-s-version.html?r=1 Pizza Sauce If you are looking for a good Italian pizza sauce, check this one out: https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/italian-essentials-sardinian-pizza-sauce.html?r=2
- 4. What about the cheese? I used a mix of mozzarella, provolone, and mild colby, you could use any combination you choose; however, because it is supposed to be a "pizza" grilled cheese I think one of the choices should be mozzarella, or provolone.
- 5. Gather your ingredients (mise en place).
- 6. Brush 1 tablespoon of the mayonnaise on a slice of bread and lay it mayo-side down into a cold pan. Then brush the top portion of the bread with 1 tablespoon of the pizza sauce, followed by the cheese and pepperonis.
- 7. Add the second tablespoon of pizza sauce on a side of the other slice of bread and place it, sauce-side down on top of the other slice, and brush the remaining mayo on top.
- 8. Set pan to medium, and as it cooks, flip it a few times until the cheese is gooey and melty, and the bread toasty brown, a few minutes on each side.
- 9. PLATE/PRESENT
- 10. Cut up and serve with some warm pizza sauce for dipping. Enjoy.
- 11. Keep the faith and keeping cooking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #lunch #main-dish #eggs-dairy #american #kid-friendly #cheese #stove-top #dietary #sandwiches #high-calcium #comfort-food #high-in-something #taste-mood #savory #equipment #number-of-servings
You'll also love