Best Green Beans With Sun Dried Tomatoes And Almonds Recipes

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GREEN BEANS WITH SUN-DRIED TOMATOES



Green Beans With Sun-dried Tomatoes image

Make and share this Green Beans With Sun-dried Tomatoes recipe from Food.com.

Provided by Dancer

Categories     Onions

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb fresh green beans
1 medium onion
3 ounces sun-dried tomatoes, chopped
1 tablespoon roasted chopped garlic
2 tablespoons olive oil

Steps:

  • Saute onions and garlic in olive till onions clear in large skillet, add green beans, sundried tomatoes and salt and pepper.
  • Add enough water to cover bottom of pan.
  • Cook until desired doneness.

GREEN BEANS WITH SUN-DRIED TOMATOES AND ALMONDS



Green Beans With Sun-Dried Tomatoes and Almonds image

Make and share this Green Beans With Sun-Dried Tomatoes and Almonds recipe from Food.com.

Provided by Lorrie in Montreal

Categories     Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

8 cups green beans, trimmed
1 tablespoon olive oil
1/3 cup sun-dried tomato, thinly sliced
1/4 teaspoon pepper
1/4 teaspoon salt
1/2 cup sliced almonds

Steps:

  • In a large saucepan of boiling salted water,cook beans until bright green and tender crisp, about 2 minutes.
  • Drain well and toss with olive oil, tomatoes, salt and pepper.
  • Transfer to a platter and sprinkle with almonds.

GREEN BEANS WITH TOMATOES AND ALMONDS



Green Beans With Tomatoes and Almonds image

Make and share this Green Beans With Tomatoes and Almonds recipe from Food.com.

Provided by Chef mariajane

Categories     Vegetable

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

8 cups green beans, trimmed
1 tablespoon extra virgin olive oil
1/3 cup sun-dried tomato
1/2 teaspoon pepper
1/4 tps. salt
1/3 cup almonds, sliced

Steps:

  • In a large saucepan of boiling salted water, cook beans until bright green and tender crisp, about 2 minutes.
  • Drain and toss with olive oil, tomatoes, pepper and salt.
  • Transfer to platter and sprinkle with almonds.

Nutrition Facts : Calories 89.4, Fat 4.9, SaturatedFat 0.5, Sodium 73.2, Carbohydrate 10.3, Fiber 4.7, Sugar 2.7, Protein 3.6

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