Best Green Beans Dressed Up Recipes

DRESSED-UP FRENCH GREEN BEANS

Steps:

• Cook green beans according to package directions. Meanwhile, in a small bowl, combine the remaining ingredients. Drain beans; add bacon mixture and gently stir to coat.

EASY CANNED GREEN BEANS

Steps:

• 1. NOTE: this recipe is intended for green beans from a can.
• 2. Drain juice off green beans. Rinse beans well with cold water.
• 3. Place beans in sauce pan and add just enough cold tap water to barely cover beans.
• 4. Add remaining ingredients and bring to a boil for 1 minute.
• 5. Reduce heat and simmer for 15 - 20 minutes. Stir once or twice while cooking.

BUTTERY GARLIC GREEN BEANS

Steps:

• Place green beans into a large skillet and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans start to soften, about 5 minutes. Drain water. Add butter to green beans; cook and stir until butter is melted, 2 to 3 minutes.
• Cook and stir garlic with green beans until garlic is tender and fragrant, 3 to 4 minutes. Season with lemon pepper and salt.

DRESSED UP ITALIAN GREEN BEANS

Steps:

• Wash beans, trim ends and remove strings.
• Combine beans and water in a dutch oven.
• Bring to a boil.
• cover, reduce heat and simmer 6 to 8 minutes until crisp-tender.
• drain.
• Plunge into ice water to stop the cooking process.
• Drain beans and set aside.
• Saute mushrooms and next 7 ingredients in oil in a Dutch oven.
• Stir in beans and cook until thoroughly heated.
• sprinkle with Parmesan cheese.

GREEN BEANS DRESSED UP

Steps:

• 1. Preheat oven to 350 degrees. In a glass pan, add both cans green beans, drained. Add butter, salt, pepper, worchestire. Add chopped ham, top w cheese. Cover w foil. Bake for 25 minutes, remove foil, cook additional 5 min. Serve, enjoy.