Best Great Pumpkin Cookies Recipes

LIBBY'S GREAT PUMPKIN COOKIES

Steps:

• 1) Preheat oven to 350 degrees. Combine flour, oats, soda, cinnamon and salt; set aside. Cream margarine, gradually add sugars, beating until light and fluffy. Add egg and vanilla; mix well. Alternate additions of dry ingredients and pumpkin, mixing well after each addition. Stir in morsels. 2) Drop by teaspoon full on a lightly greased cookie sheet and bake for approximately 15 minutes, or until cookies are firm and lightly browned. Remove from pan and cool.

GREAT PUMPKIN COOKIES

Steps:

• Cream butter and sugars, beating until fluffy.
• Add egg and vanilla.
• Combine dry ingredients and add alternately with pumpkin.
• Stir in chips.
• Drop by teaspoonful onto greased cookie sheet.
• Bake 17-20 minutes at 350 degrees or until done.

ITS THE GREAT PUMPKIN COOKIES, CHARLIE BROWN

Steps:

• Cream butter with both sugars until light and fluffy.
• Add in egg, pumpkin, and vanilla and mix.
• Then add flour oats, baking soda, cinnamon, and salt and mix well.
• Then stir in CHocolate chips and cinnamon chips.
• Bake at 350 for 18-20 minutes or until firm and lightly brown.
• (OPT) You can shape these into pumpkins before baking and when done and cooled decorate with frosting or peanut butter (I love them just plain).
• I usually eat mine when they are totally cooled.

GREAT PUMPKIN COOKIES RECIPE - (4.6/5)

Steps:

• In a bowl, combine flour, baking powder, spices and salt. In a large bowl, beat margarine and sugar until light and creamy. Beat in eggs, vanilla and pumpkin. Add flour mixture to margarine mixture; stir in chocolate chips. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 15 minutes. Cool and frost with Chocolate Cream Cheese Frosting. Makes 4 dozen. Chocolate Cream Cheese Frosting: 3 1-oz. sqs. semi-sweet baking chocolate 3-oz. pkg. cream cheese, softened 1/2 t. vanilla extract 1-1/4 c. powdered sugar Melt chocolate in a double boiler; let cool. Beat in cream cheese and vanilla. Beat in powdered sugar until smooth.

COOKIES - LIBBY'S GREAT PUMPKIN COOKIES RECIPE

Steps:

• Mix flour, oats, baking soda, cinnamon and salt in medium bowl. Beat butter, sugar and brown sugar in large bowl until light and fluffy. Add pumpkin, eggs and extract: mix well. Gradually add flour mixture: mix well. Stir in nuts and raisins. Drop 1/4 cup dough onto greased baking sheet; spread into 3-inch circle. Repeat with remaining dough. Bake in preheated 350 degree oven for 14 to 16 minutes or until firm and lightly browned. Cool on baking sheets for 2 minutes: remove to wire racks to cool completely. Decorate with icing as desired. Makes 40 large cookies.

GREAT PUMPKIN COOKIES

Steps:

• Cream butter and sugars until light and fluffy. Add egg and vanilla, mix well. Mix all dry ingredients together, and add alternately with pumpkin. Mix in add-ins. Drop spoonfuls on parchment paper, or lightly greased cookie sheet. Bake at 350 F, 15 to 20 minutes.

GREAT PUMPKIN COOKIES

Steps:

• Preheat oven to 350°. Line cookie sheets with parchment paper or silpat. Sift together dry ingredients and spices. Set aside.
• Using a stand mixer, cream together butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Add pumpkin; beat until smooth.
• Sift in dry ingredients a cup at a time, blending on low speed until thoroughly incorporated. Mix in chips and nuts.
• Scoop dough by tablespoons onto prepared cookies sheets. Bake 12-15 minutes or until edges are golden brown.