Best Grape Cider Grapple Calvados Punch Recipes
SPARKLING GRAPE PUNCH
With orange juice and ginger ale to tone down the grape juice, this punch is wonderful served at any party. Also, add whatever liquor you'd like if you want to make it a cocktail.
Provided by Barenakedchef
Categories Punch Beverage
Time 5m
Yield 5 Quarts
Number Of Ingredients 5
Steps:
- In a saucepan, combine water and sugar.
- Bring to a boil; boil for 3 minutes.
- Cool.
- Add juices and mix well.
- Stir in ginger ale just before serving.
Nutrition Facts : Calories 375.7, Fat 0.2, Sodium 33.6, Carbohydrate 95.6, Fiber 0.2, Sugar 94.2, Protein 0.9
SPARKLING WHITE GRAPE PUNCH
White cranberry juice adds tartness to this punch for showers and teas. For a light blush tone, use regular cranberry juice. -Julie Sterchi, Jackson, Missouri
Provided by Taste of Home
Time 10m
Yield 24 servings (3/4 cup).
Number Of Ingredients 4
Steps:
- Just before serving, combine juices in a 5-qt. punch bowl. Stir in soda. Add grapes if desired.
Nutrition Facts : Calories 91 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.
CRANBERRY GRAPE PUNCH
A favorite of my kids, their friends and my nieces and nephews. It is funny to see their purple mustaches after drinking too fast.
Provided by ratherbeswimmin
Categories Punch Beverage
Time 10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Add the Kool-Aid to a pitcher.
- Pour in the cranberry juice; stir until the Kool-Aid is disolved.
- Chill in the refrigerator until ready to serve (3-4 hours).
- When ready to serve, stir in the club soda.
- Serve over ice.
Nutrition Facts : Calories 68.3, Fat 0.1, Sodium 28.8, Carbohydrate 17.1, Sugar 15
GRAPE PUNCH
With its beautiful purple color, fruity flavor and fun fizz, this punch always prompts requests for refills. I serve it with Mexican and Italian fare, but it's good with anything! -Gayle Lewis, Yucaipa, California
Provided by Taste of Home
Time 5m
Yield 18 (1/2-cup) servings.
Number Of Ingredients 3
Steps:
- In a large punch bowl or pitcher, combine the juices; mix well. Stir in soda just before serving.
Nutrition Facts : Calories 60 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 15g carbohydrate (14g sugars, Fiber 0 fiber), Protein 0 protein.
MULLED GRAPE CIDER
I came up with this recipe one year when I tried to make grape jelly and ended up with 30 jars of delicious grape syrup instead. I simmered the syrup with spices to make a lovely autumn drink. -Sharon Harmon, Orange, Massachusetts
Provided by Taste of Home
Time 3h20m
Yield 12 servings (3 quarts).
Number Of Ingredients 6
Steps:
- In a large saucepan, combine grapes and 2 cups water; bring to a boil, stirring constantly. Press through a strainer; reserve juice and discard skins and seeds. , Pour juice through a double layer of cheesecloth into a 5-qt. slow cooker. Add the sugar, cloves, cinnamon sticks, nutmeg and remaining water. Cover and cook on low for 3 hours. Discard cloves and cinnamon sticks.
Nutrition Facts : Calories 231 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 59g carbohydrate (56g sugars, Fiber 0 fiber), Protein 1g protein.
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