Best Grandmas Potato Salad Recipes

grandmas,,, dutch potato salad image

Provided by lyn ashe

Time 2h

Number Of Ingredients 8

Steps:

1. boil potatoes till done and let cool, fry cut up bacon till almost brown, set aside,, in small pan, add water, vinegar, sugar, celery seed,bacon, onion
2. cook on simmer till onions are done ,, about 20 min.
3. set aside till cool,
4. peel potatoes and cut in small cubes, chop eggs in small pieces, and add to the potatoes, when vineger solution is cool pour on potatoes and eggs, add the mayo,, if needed taste the vinegar solution first it should be like sweet and sour,, you can add more sugar to taste,, you can eat this warm or cold we eat it both ways,, its great on a picnic also,, instead of the same old potato salad.. Enjoy

GRANDMAS POTATO SALAD image

Yield 6 to 8 servings

Number Of Ingredients 6

about four pounds of potatos.
One stalk of celery. minced
Three eggs..speed peeled and diced. Quartered will do
three or four radishes trimmed and diced
four small type cucumbers peeled seeded and diced to same size as eggs radishes and cukes.
mayonnaise thinned with water according to taste

Steps:

peel and dice potatos to about two inches square. Smaller and you chance mashing them when you assemble the ingredients. boil till fork tender cool, add prpared eggs( as above) add three peeled seeded and diced tomatoe. add radishes and cucumbers. and now the celery. gently fold in the thinned mayonnaise