Best Grammie Millers Swedish Apple Pie Recipes

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SWEDISH APPLE PIE



Swedish Apple Pie image

I won 1st place in an apple bake-off contest with this recipe. It is the easiest and best apple pie I have ever tasted. It has no crust, believe me, it doesn't need one. I always use Granny Smith apples because they are the best apples for pies. Enjoy!!!!

Provided by S. F. ALLEN

Categories     World Cuisine Recipes     European     Scandinavian

Time 1h20m

Yield 8

Number Of Ingredients 9

2 ½ cups peeled, cored and sliced apples
1 teaspoon ground cinnamon
1 teaspoon white sugar
1 cup white sugar
¾ cup margarine, melted
½ cup chopped pecans
1 cup all-purpose flour
1 egg, lightly beaten
1 pinch salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.
  • Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.
  • In a medium bowl, mix 1 cup sugar with the melted margarine. Stir in pecans, flour, egg and salt. Mix well. Spread mixture over the apples.
  • Bake in preheated oven for 65 minutes, or until golden brown.

Nutrition Facts : Calories 386 calories, Carbohydrate 44.6 g, Cholesterol 17.3 mg, Fat 22.8 g, Fiber 2.2 g, Protein 3.2 g, SaturatedFat 3.6 g, Sodium 206.5 mg, Sugar 30.7 g

SWEDISH APPLE PIE



Swedish Apple Pie image

This is a "no crust" apple pie that my mom used to make. It is great served alone or with vanilla ice cream. This is a "must" for our family at holiday gatherings.

Provided by Amy D

Categories     Pie

Time 55m

Yield 1 Pie, 8 serving(s)

Number Of Ingredients 6

4 -5 medium apples (peeled, cored, and sliced)
1 1/4 cups sugar (divided)
3 teaspoons cinnamon
3/4 cup butter or 3/4 cup margarine
1 cup flour
1 egg

Steps:

  • Preheat oven to 350.
  • Fill pie pan 3/4 full with apples.
  • Mix 1/4 cup sugar and 3 tsp cinnamon.
  • Sprinkle over apples.
  • In saucepan, melt butter and remove from heat.
  • Add remaining ingredients (including the 1 cup of sugar remaining).
  • Pour evenly over the apples in pan.
  • Bake 45 minutes.

GRAMMIE'S SWEDISH APPLE PIE



GRAMMIE'S SWEDISH APPLE PIE image

A unique spin on a traditional Grammie's Swedish Apple Pie has a cake like crust baked over a sweet apple mixture. The perfect pie to bring to any gathering.

Provided by Brandie @ The Country Cook

Categories     Dessert

Time 1h45m

Number Of Ingredients 7

6 medium-sized baking apples (I used Granny Smith)
1 tablespoon granulated sugar
1 tablespoon ground cinnamon
1 stick unsalted butter
1 cup granulated sugar
1 cup all-purpose flour
1 large egg

Steps:

  • Preheat the oven to 350°F. Peel and core the apples. Cut them into 4ths and thinly slice. Place the apple slices into a large bowl.
  • Toss the apples in the sugar and cinnamon.
  • Grease a 9-inch pie dish with the stick of butter from the crust ingredients.
  • Place the apples into the pie dish evenly.
  • Place the remaining butter into a large microwave-safe bowl. Microwave in 15-second intervals until the butter is melted. Add the sugar and flour, stir to combine.
  • Add the egg and mix it in well.
  • Pour the topping on top of the apples and smooth it out.
  • Bake for 50-60 minutes until the crust is golden brown and the apples are cooked through and bubbly.
  • Let cool for about 30 minutes, slice, and serve with ice cream!

Nutrition Facts : Calories 457 kcal, Carbohydrate 77 g, Protein 4 g, Fat 17 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 68 mg, Sodium 15 mg, Fiber 6 g, Sugar 54 g, UnsaturatedFat 5 g, ServingSize 1 serving

EASY SWEDISH APPLE PIE



Easy Swedish Apple Pie image

Make and share this Easy Swedish Apple Pie recipe from Food.com.

Provided by ElizabethKnicely

Categories     Pie

Time 1h5m

Yield 1 9-inch pie, 12 serving(s)

Number Of Ingredients 7

1 1/2 lbs Granny Smith apples, peeled, cored and sliced
1 tablespoon sugar
1 cup sugar
1 cup flour
1 teaspoon cinnamon
3/4 cup melted butter
1 egg

Steps:

  • Preheat oven to 350ºF (175ºC).
  • Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

SWEDISH APPLE PIE



Swedish Apple Pie image

This decadent apple pie serves up homemade flavor in every bite. This is a perfect snack with coffee or as an after-dinner treat. -Sarah Klier, Grand Rapids, Michigan

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 8 servings.

Number Of Ingredients 11

1/2 cup sugar
1/4 cup whole wheat flour
1/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 large egg
1/4 teaspoon vanilla extract
2 medium tart apples, chopped
3/4 cup chopped walnuts or pecans, toasted
Confectioners' sugar, optional

Steps:

  • In a large bowl, combine the sugar, flours, baking powder, salt and cinnamon. In a small bowl, whisk egg and vanilla. Stir into dry ingredients just until moistened. Fold in apples and walnuts., Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with confectioners' sugar if desired. Serve warm.

Nutrition Facts : Calories 174 calories, Fat 7g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 207mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges

APPELPAJ SWEDISH APPLE PIE



Appelpaj Swedish Apple Pie image

This awesome and easy recipe was posted by Donna Lilacflower from [email protected], a Yahoo group I am on. I've made it several times and it always receives rave reviews!

Provided by Katzen

Categories     Pie

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 7

4 -5 medium apples, peeled, cored, sliced
1 1/4 cups sugar, divided (reduce sugar to 1 cup for sweeter apples)
3 teaspoons cinnamon
1 dash cardamom (optional)
3/4 cup butter or 3/4 cup margarine
1 cup flour
1 egg, slightly beaten

Steps:

  • Preheat oven to 350 degrees fahrenheit.
  • Lightly grease a 9" pie pan or glass pie plate.
  • Peel, core and slice apples.
  • Fill pie plate 3/4 full with apple slices.
  • Mix 1/4 cup of the sugar, cinnamon and cardamom if using. Mix well and sprinkle over the apple slices.
  • In a small saucepan melt butter or margarine and remove from heat.
  • Add remaining sugar, flour and egg.
  • Stir to mix well.
  • Pour over apples .
  • Bake for 45 minutes.
  • Serve hot with ice cream.
  • Note - The crust forms and goes through the pie. It is really a unique pastry.

SIMPLE SWEDISH APPLE PIE



Simple Swedish Apple Pie image

Make and share this Simple Swedish Apple Pie recipe from Food.com.

Provided by Lavender Lynn

Categories     Pie

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 7

1 1/2 lbs apples, granny smith, peeled, cored, and sliced
2 tablespoons brown sugar
1 cup sugar
1 cup flour
1 teaspoon cinnamon
3/4 cup butter, melted
1 egg

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Toss apples with the 2 Tablespoons brown sugar and pour into a pie plate.
  • Thoroughly mix together 1 cup sugar with the flour, cinnamon, melted butter, and egg; spread mixture evenly over the top of the pie.
  • Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.

Nutrition Facts : Calories 391.3, Fat 18.2, SaturatedFat 11.2, Cholesterol 69, Sodium 163.6, Carbohydrate 57.1, Fiber 3.5, Sugar 40.8, Protein 2.9

SCRUMPTIOUS SWEDISH APPLE PIE



Scrumptious Swedish Apple Pie image

This doesn't have the typical pie crusts that Americans are used to. Instead, it is more like a coffee cake or cobbler. The batter is mixed with the apples and the whole mixture is baked in a pie plate. Much easier than a traditional crusted pie, and a nice change of pace with a delicious topping.

Provided by Alskann

Categories     Pie

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 13

1/2 cup all-purpose flour
1/4 cup white whole wheat flour
1/4 cup finely ground almonds (or another 1/4 cup all-purpose flour)
3/4 cup sugar
1/4 teaspoon ground cardamom
2 teaspoons baking powder
1/4 teaspoon vanilla
1/4 teaspoon almond extract (or another 1/4 tsp vanilla)
4 egg whites
2 cups apples
2 tablespoons sugar
1/2 tablespoon cinnamon
1/8 tablespoon ground cardamom (optional)

Steps:

  • Peel and chop the apples, set them aside.
  • Mix the flours, sugar, cardamom (optional) and baking powder together; add the egg whites and blend thoroughly.
  • The batter will be stiff.
  • Fold in the chopped apples.
  • Put mixture into a greased pie plate.
  • Mix the sugar, cinammon and cardamom together.
  • Sprinkle over the top of the apple-batter mixture.
  • Bake at 350F for 35 minutes.
  • Enjoy! (Always delicious with vanilla ice cream or whipped cream).

Nutrition Facts : Calories 358.2, Fat 5, SaturatedFat 0.4, Sodium 267.2, Carbohydrate 73.1, Fiber 4.4, Sugar 51.1, Protein 8.4

SUGAR-CRUSTED SWEDISH APPLE PIE



Sugar-Crusted Swedish Apple Pie image

This is a delicious Apple Cream Pie, unlike I have ever tasted before. Tired of the same old Apple Pie? This one is for you! Hope you enjoy!

Provided by Leslie

Categories     Pie

Time 1h15m

Yield 1 pie

Number Of Ingredients 12

3 1/2 cups sliced apples (I use Granny Smith)
2 tablespoons flour
3/4 cup granulated sugar
1 pinch salt
1 egg
1 teaspoon vanilla extract
1/2 cup sour cream
1 (10 inch) unbaked pie shells
1/3 cup sugar
1/3 cup flour
1 teaspoon ground cinnamon
1/2 cup softened butter

Steps:

  • Boil apples just until beginning to soften; drain well.
  • Preheat oven to 350°F.
  • Mix drained apples, flour, sugar and salt Beat eggs and vanilla together and add to apple mixture.
  • Fold in sour cream.
  • Pour into pie shell and bake approx.40 minutes or until set.
  • While pie is baking, prepare topping as follows:.
  • Combine sugar, flour, ground cinnamon and softened butter until mixture resembles coarse crumbs.
  • Remove pie from oven and sprinkle on topping.
  • Bake for an additional 15 minutes.
  • Cool.

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