GRAHAM CRISPS
Cookies made with graham crackers. Taste like brittle. Easy and quick to make.
Provided by Melissa
Categories Desserts Cookies Bar Cookie Recipes
Yield 21
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Place 40 - 45 small graham crackers on cookie sheet.
- Combine margarine, butter (yes... 1 stick of each!) sugar, and nuts in a saucepan over medium heat. Let boil for 2 minutes.
- Spread over crackers. Bake 10 minutes. Remove and immediately transfer to foil with spatula.
Nutrition Facts : Calories 258.7 calories, Carbohydrate 28.6 g, Cholesterol 11.6 mg, Fat 15.3 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 4.3 g, Sodium 262.8 mg, Sugar 14.3 g
GRAHAM CRACKER CARAMEL CRISPS
Graham crackers are topped with marshmallows, buttery syrup and lots of almonds and coconut. Another great recipe for entertaining. Just don't count calories......LOL Land-O-Lakes Cookbook
Provided by daisygrl64
Categories Bar Cookie
Time 50m
Yield 4 dozen
Number Of Ingredients 8
Steps:
- heat oven to 350*F.
- line 15x10x1 jelly roll pan with graham crackers.
- sprinkle marshmallows evenly over crackers.
- in 2qt saucepan combine butter, brown sugar, cinnamon and vanilla.
- cook over medium heat stirring occasionally until brown sugar is dissolved and butter is melted.
- pour evenly over crackers and marshmallows.
- sprinkle with almonds and coconut.
- bake for 8 to 12 minutes or until lightly browned.
- cool completely, cut into bars.
Nutrition Facts : Calories 776.4, Fat 45.6, SaturatedFat 21.2, Cholesterol 30.5, Sodium 369.9, Carbohydrate 88.9, Fiber 8.5, Sugar 64, Protein 11.1
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