Best Graces Caramelcoconut No Bakes Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRANDMA'S CLASSIC NO-BAKE COOKIES



Grandma's Classic No-Bake Cookies image

This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.

Provided by Jadebloodraven

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 40m

Yield 48

Number Of Ingredients 7

2 cups white sugar
½ cup milk
½ cup unsalted butter
2 tablespoons cocoa powder
3 cups old-fashioned oats
½ cup peanut butter, or more to taste
1 teaspoon vanilla extract

Steps:

  • Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
  • Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.

Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g

GRACE'S CARAMEL/COCONUT NO BAKES



grace's caramel/coconut no bakes image

why not i love the combanation

Provided by Grace Camp @grace123

Categories     Other Snacks

Number Of Ingredients 4

- 3 bags of caramel cubes
- 1 large bag coconut
- 1/2 can sweetened con. milk
- 1 cup powdered sugar

Steps:

  • melt caramel cubes in double boiler til smooth. add milk stir til smooth.
  • add powdered sugar til smooth and add coconut 1 cup at a time maybe 1 1/2 -2 cups a lil more if the mixture will take it. [bags of caramel vary in size]
  • stir til mixture is thick and coconut is covered in caramel mixture. drop by tabspfuls onto cookie sheet lined with wax paper
  • i always place mine in fridge til set. then take out and plate hope u like it

Related Topics