Best Gooey Smores Bars Recipes
GOOEY BAKED S'MORES BARS
Love s'mores but hate the messy bonfire? Get all the flavor of this camping classic in make-ahead bars! This crowd-pleasing dessert is perfect for summer potlucks and backyard BBQs.
Provided by Garnish With Lemon
Categories Desserts
Time 40m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Line a 9 x 13 pan with foil (overhanging the sides) and spray with cooking spray. Set aside.
- In a medium bowl, beat together sugar, butter, vanilla and egg for about 2 minutes. Mix in graham cracker crumbs, flour and salt until thoroughly combined. Reserve 1 cup of this mixture. Press the remaining mixture into the bottom of the pan for the crust.
- Evenly layer chocolate chips on top of crust. Drop spoonfuls of marshmallow creme over the chocolate chips. Using the back of a spoon warmed with hot water gently spread creme evenly over the chips, stopping to rinse spoon and warm with water as needed. Sprinkle the marshmallows and reserved graham mixture over the top.
- Bake for 18-22 minutes or until marshmallows start to lightly brown. Cool thoroughly before lifting foil from pan and cutting into squares.
Nutrition Facts : ServingSize 1 bar, Calories 106 kcal, Carbohydrate 15 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 83 mg, Fiber 1 g, Sugar 9 g, TransFat 1 g, UnsaturatedFat 2 g
SOFT AND GOOEY LOADED SMORES BARS
These s'mores bars combine chocolate, graham crackers, and marshmallows - all suspended in a brown-sugar based dough!!
Provided by Averie Sunshine
Categories Bars & Blondies
Time 58m
Number Of Ingredients 8
Steps:
- Preheat oven to 350F. Line an 8-by-8-inch baking pan with aluminum foil, spray with cooking spray; set aside.
- In a large, microwave-safe bowl melt the butter, about 1 minute on high power.
- Wait momentarily before adding the egg so you don't scramble it. Add the egg, brown sugar, vanilla, and whisk until smooth.
- Add the flour and stir until just combined, don't overmix.
- Add the graham crackers and any crumbs on cutting board, marshmallows, chocolate chips and fold to incorporate.
- Turn batter out into prepared pan, smoothing the top lightly with a spatula.
- Bake for about 20 to 22 minutes, or until bars have firmed up in the center and edges will be set. Some marshmallows may have developed a hint of golden color.
- Allow bars to cool in pan for at least 30 minutes before slicing and serving.
Nutrition Facts : Calories 273 calories, Carbohydrate 39 grams carbohydrates, Cholesterol 36 milligrams cholesterol, Fat 13 grams fat, Fiber 1 grams fiber, Protein 3 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 45 grams sodium, Sugar 27 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
OOEY GOOEY S'MORES BARS
Make and share this Ooey Gooey S'mores Bars recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix graham cracker crumbs and butter, press into a 9x13" pan.
- Mix chips together; spread on graham cracker layer.
- Cover with marshmallows & can of sweetened condensed milk.
- Bake at 350 for 20-30 minutes, until marshmallows are gooey & brown.
Nutrition Facts : Calories 906.8, Fat 49.7, SaturatedFat 30.6, Cholesterol 83.5, Sodium 536.5, Carbohydrate 111.7, Fiber 2.8, Sugar 88.1, Protein 10.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love