Best Gooey Apple Sheet Cake Recipes

GOOEY APPLE SHEET CAKE

Gooey Apple Sheet Cake image

One of the best apple cakes around. It is very moist, keeps well, and has the 'icing' baked on. The topping is like a thin layer of cheesecake and is good when baked on a carrot cake too.

Provided by Carol

Categories Dessert

Time 1h

Yield 1 13x9 cake, 20 serving(s)

Number Of Ingredients 14

Ingredients

2 cups flour
2 cups sugar
1 cup butter
2 eggs
1 teaspoon baking soda
1/2 cup buttermilk
1 cup shredded apple (generous)
1 teaspoon cinnamon
3/4 cup raisins
1/2 cup pecans, toasted & chopped
3 cups powdered sugar
8 ounces cream cheese
2 eggs
1/4 cup oatmeal

Steps:

Melt butter, stir in sugar and eggs.
Add flour and baking soda alternately with buttermilk, mixing well.
Fold in apples, raisins, and pecans.
Spread batter into well greased (or sprayed) 13 x 9 baking pan.
Topping: Mix and put on cake BEFORE baking.
Bake in a 350º oven for 45 minutes.

GOOEY APPLE SHEET CAKE

GOOEY APPLE SHEET CAKE image

Yield 8 serving

Number Of Ingredients 14

Ingredients

For the Cake:
2 cups all-purpose flour
2 cups granulated sugar
1 cup butter -- melted
2 eggs
1 tsp. baking soda
1/2 c buttermilk
2 c chopped apples -- (1/4-1/2 inch pieces)
1 1/2 tsps ground cinnamon
For the Topping:
3 cups powdered sugar
8 oz. lowfat cream cheese
2 eggs
1/4 c oats

Steps:

Mix melted butter and sugar with a mixer. Add eggs and beat well. Combine the flour, baking soda, and cinnamon in a small bowl. Add flour mixture alternately with buttermilk, mixing well. Fold in the chopped apples. Spread batter into well greased (or sprayed) 13 x 9 baking pan. Mix Topping ingredients and put over cake BEFORE baking. Bake in a 350ºF oven for 40-45 minutes. You can store this on the counter OR in the refrigerator.

GOOEY APPLE SHEET CAKE

Gooey Apple Sheet Cake image

How to make Gooey Apple Sheet Cake

Provided by @MakeItYours

Number Of Ingredients 14

Ingredients

2 cups flour
2 cups sugar
1 cup butter
2 eggs
1 teaspoon baking soda
1/2 cup buttermilk
1 cup shredded apple (generous)
1 teaspoon cinnamon
3/4 cup raisins
1/2 cup pecans, toasted & chopped
3 cups powdered sugar
8 ounces cream cheese
2 eggs
1/4 cup oatmeal

Steps:

Melt butter, stir in sugar and eggs.
Add flour and baking soda alternately with buttermilk, mixing well.
Fold in apples, raisins, and pecans.
Spread batter into well greased (or sprayed) 13 x 9 baking pan.
Topping: Mix and put on cake BEFORE baking.
Bake in a 350º oven for 45 minutes.

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