CUERVO GOLDEN SUNSET
Steps:
- Place Jose Cuervo Golden Margarita, sherbert and champagne in a blender and mix. Pour and garnish with a splash of Grenadine.
- Jose Cuervo Golden Margarita. 12.7% ALC/VOL. ©2010Produced by Heublein, Norwalk, CT under license from the trademark owner. Jose Cuervo is a registered trademark of Tequila Cuervo la Rojena. Grand Marinier© is a registered trademark of Societe des Produits Marnier-Lapostolle, Paris and is used under license from trademark owner.
GOLDEN SUNSET
Steps:
- Make the tomato juice:
- Purée yellow tomatoes and salt in a food processor, in batches if needed, until smooth. Transfer to a large pitcher, cover, and chill at least 1 hour or up to 4 hours.
- Strain mixture through a food mill or medium-mesh sieve into a large bowl, pressing on solids to extract as much liquid as possible (you'll have about 5 cups juice); discard solids. Skim off and discard foam. Add pickle juice, lemon juice, horseradish, Worcestershire, pepper, Old Bay, and Tabasco; stir to combine. Chill until ready to serve.
- Assemble the cocktails:
- Stir tomato juice just to combine. Fill each glass with ice and 1 oz. vodka, then top off with about 2/3 cup juice. Garnish each with Sun Gold tomatoes and 1 celery stalk and serve with Tabasco alongside.
GOLDEN SUNSET
The combination of orange, hazelnut and almond flavors go amazingly well together! This is an incredible digestif to enjoy after a scrumptious meal!
Provided by Francine Lizotte
Categories Cocktails
Time 2m
Number Of Ingredients 3
Steps:
- 1. In a snifter, combine all ingredients together and swirl the glass a few times to permit the liquid to mix together.
- 2. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=nV4-IlRH9EI
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