Best Golden Raisin Bran Muffins Recipes
GOLDEN RAISIN BRAN MUFFINS
I tried many bran muffin recipes before coming up with this one. My family and friends say these moist muffins, flavored with applesauce, raisins and cinnamon, are the best they have tasted. -Joanne Foote, Harbour Breton, Newfoundland
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the applesauce, oil, milk and egg. Stir in bran; let stand for 5 minutes. , In another bowl, combine the flours, brown sugar, baking powder, cinnamon, baking soda and salt; stir in bran mixture just until moistened. Fold in raisins (batter will be thick)., Fill greased or paper-lined muffin cups two-thirds full. Bake at 375° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 180 calories, Fat 7g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 226mg sodium, Carbohydrate 29g carbohydrate (13g sugars, Fiber 3g fiber), Protein 3g protein.
GOLDEN RAISIN OAT BRAN MUFFINS
Provided by Ian Knauer
Categories Milk/Cream Egg Breakfast Brunch Bake Christmas Quick & Easy Mother's Day New Year's Day Raisin Honey Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 12 muffins
Number Of Ingredients 13
Steps:
- Preheat oven to 375°F with rack in middle. Butter muffin pan.
- Whisk together flour, oat bran, sugar, baking powder, baking soda, salt, and cinnamon in a large bowl.
- In a separate bowl, whisk together buttermilk, honey, butter, and eggs. Add to dry ingredients along with raisins and stir until just combined.
- Divide batter among muffin cups. Bake until a wooden pick inserted into center of a muffin comes out clean, about 20 minutes. Turn out onto a rack to cool.
GOLDEN RAISIN OAT BRAN MUFFINS
Make and share this Golden Raisin Oat Bran Muffins recipe from Food.com.
Provided by Barkparkbarb
Categories Quick Breads
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F with rack in middle. Butter muffin pan.
- Whisk together flour, oat bran, sugar, baking powder, baking soda, salt, and cinnamon in a large bowl.
- In a separate bowl, whisk together buttermilk, honey, butter, and eggs. Add to dry ingredients along with raisins and stir until just combined.
- Divide batter among muffin cups. Bake until a wooden pick inserted into center of a muffin comes out clean, about 20 minutes. Turn out onto a rack to cool.
GOLDEN RAISIN BRAN MUFFINS
This recipe came from Taste of Home. It calls for Golden Raisins but I used regular raisins. Yummy, healthy breakfast or snack. My 1 yr old even likes them!
Provided by LKsmommy
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- In a bowl, combine the applesauce, oil, milk and egg.
- Stir in bran and let stand for 5 minutes.
- In another bowl, combine the flours, brown sugar, baking powder, cinnamon, baking soda, and salt; stir in bran mixture just until blended.
- Fold in raisins (batter will be thick).
- Fill greased or paper-lined muffin cups 2/3 full.
- Bake at 375 for 15-20 minutes.
- Cool for 5 minutes before removing from pan to wire rack.
- Serve warm.
GOLDEN RAISIN BRAN MINI MUFFINS
A variation off a cereal box, similar recipes are posted on this site, however the addition of the finely chopped golden raisins studded throughout make this its crowning glory!
Provided by thia jones
Categories Quick Breads
Time 24m
Yield 48 serving(s)
Number Of Ingredients 13
Steps:
- combine Bran and Boiling water in very large bowl, let sit at least five minutes.
- Mix the next seven ingredients in a seperate bowl making the"wet Mixture".
- On a piece of waxed paper sift the flour,baking soda and salt.
- Add the wet mix to the bran mix and fold in the flour mixture.
- fold in chopped raisins.
- Have ready sprayed muffin pans or use paper liners.
- Scoop mixture into pans and bake in preheated 400 degree oven for 12-14 minutes.
Nutrition Facts : Calories 57, Fat 0.5, SaturatedFat 0.1, Cholesterol 0.4, Sodium 109.9, Carbohydrate 13.1, Fiber 2.1, Sugar 4.7, Protein 2.1
GOLDEN RAISIN OAT BRAN MUFFINS RECIPE | EPICURIOUS.COM
"America needs more bran," says food editor Ian Knauer. It's hard to argue when your mouth is full of one of his crumbly, deliciously buttery bran muffins. Golden raisins add sunny bursts to this healthful snack.
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F with rack in middle. Butter muffin pan.
- Whisk together flour, oat bran, sugar, baking powder, baking soda, salt, and cinnamon in a large bowl.
- In a separate bowl, whisk together buttermilk, honey, butter, and eggs. Add to dry ingredients along with raisins and stir until just combined.
- Divide batter among muffin cups. Bake until a wooden pick inserted into center of a muffin comes out clean, about 20 minutes. Turn out onto a rack to cool.
- Cooks' note:
- Muffins keep in an airtight container at room temperature 3 days.
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