Best Godiva Liqueur Brownies Recipes

GODIVA LIQUEUR BROWNIES

Godiva Liqueur Brownies image

Santa's eyes twinkle when he finds this very adult brownie on the cookie tray. With chocolaty liqueur and other spirits, it's definitely a merrymaker for grown-ups. -Teri Rasey, Cadillac, Michigan

Provided by Taste of Home

Categories Desserts

Time 45m

Yield 2 dozen.

Number Of Ingredients 17

Ingredients

3/4 cup butter, softened
1 cup sugar
1 cup packed brown sugar
4 large eggs
1/2 cup Godiva Chocolate Liqueur
2 tablespoons chocolate vodka
2 tablespoons clear creme de cacao
1-1/3 cups all-purpose flour
3/4 cup baking cocoa
1 teaspoon baking powder
1/2 cup semisweet chocolate chips
GLAZE:
1 cup confectioners' sugar
4 teaspoons butter, melted
2 tablespoons Godiva Chocolate Liqueur
1 tablespoon chocolate vodka
1 tablespoon clear creme de cacao

Steps:

Preheat oven to 350°. Beat together butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in liqueur, vodka and creme de cacao until blended., In a separate bowl, whisk together flour, cocoa and baking powder until well mixed. Stir in semisweet chocolate chips. Fold chocolate chip mixture into butter mixture just until combined., Transfer to a 13x9-in. baking dish coated with cooking spray; bake just until center is set, 24-28 minutes (do not overbake). Cool completely in pan on a wire rack., For glaze, mix all ingredients until smooth; spread over brownies. Cut into bars. Store in an airtight container.

Nutrition Facts : Calories 233 calories, Fat 9g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 86mg sodium, Carbohydrate 34g carbohydrate (25g sugars, Fiber 1g fiber), Protein 3g protein.

GODIVA LIQUEUR BROWNIES RECIPE

Godiva Liqueur Brownies Recipe image

Santaâ??s eyes twinkle when he finds this very adult brownie on the cookie tray. With chocolaty liqueur and other spirits, itâ??s definitely a merrymaker for grown-ups. -Teri Rasey, Cadillac, Michigan

Provided by @MakeItYours

Number Of Ingredients 17

Ingredients

3/4 cup butter, softened
1 cup granulated sugar
1 cup packed brown sugar
4 large eggs
1/2 cup Godiva Chocolate Liqueur
2 tablespoons chocolate vodka
2 tablespoons clear creme de cacao
1-1/3 cups all-purpose flour
3/4 cup baking cocoa
1 teaspoon baking powder
1/2 cup semisweet chocolate chips
GLAZE:
1 cup confectioners' sugar
4 teaspoons butter, melted
2 tablespoons Godiva Chocolate Liqueur
1 tablespoon chocolate vodka
1 tablespoon clear creme de cacao

Steps:

Preheat oven to 350°. Beat together butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in liqueur, vodka and creme de cacao until blended.
In a separate bowl, whisk together flour, cocoa and baking powder until well mixed. Stir in semisweet chocolate chips. Fold chocolate chip mixture into butter mixture just until combined.
Transfer to a 13x9-in. baking dish coated with cooking spray; bake just until center is set, 24-28 minutes (do not overbake). Cool completely in pan on a wire rack.
For glaze, mix all ingredients until smooth; spread over brownies. Cut into bars. Store in an airtight container.
Yield: 2 dozen.
Originally published as Godiva Liqueur Brownies in Taste of Home
December 2016
window._taboola = window._taboola || [];
_taboola.push({
mode: 'thumbnails-i',
container: 'taboola-native-stream-thumbnails',
placement: 'Native Stream Thumbnails',
target_type: 'mix'
});