Best Ginger Smores Recipes

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GINGER POUND CAKE S'MORES



Ginger Pound Cake S'mores image

Kids and adults won't be able to resist this fun spin on campfire S'mores. Pound cake replaces the traditional graham cracker while crystallized ginger adds a unique flavor twist. -Peter Halferty, Corpus Christi, Texas

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 5

8 large marshmallows
5 ounces bittersweet chocolate candy bars, broken into 8 pieces
8 teaspoons crystallized ginger
16 slices pound cake (1/4 inch thick)
3 tablespoons butter, softened

Steps:

  • Cut each marshmallow lengthwise into 4 slices. Place a chocolate piece, 4 marshmallow slices and 1 tsp. ginger on each of 8 cake slices; top with remaining cake. Spread outsides of cake slices with butter., Grill, covered, over medium heat until toasted, 1-2 minutes on each side.

Nutrition Facts : Calories 382 calories, Fat 24g fat (13g saturated fat), Cholesterol 144mg cholesterol, Sodium 272mg sodium, Carbohydrate 44g carbohydrate (10g sugars, Fiber 2g fiber), Protein 5g protein.

EASY GRILLED S'MORES



Easy Grilled S'Mores image

Assemble traditional s'mores ingredients for these Easy Grilled S'mores! Grilled s'mores wrapped in foil are a quick and easy way to serve a campfire treat.

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield 4 servings

Number Of Ingredients 3

4 graham crackers, broken in half (8 squares)
1/2 cup semi-sweet chocolate chunks
4 JET-PUFFED Marshmallows

Steps:

  • Heat grill to medium heat.
  • Fill graham squares with remaining ingredients to make 4 s'mores; wrap each in heavy-duty foil.
  • Grill 4 to 5 min. or until marshmallows are melted.

Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

GINGER-LEMON S'MORES



Ginger-Lemon S'mores image

Make and share this Ginger-Lemon S'mores recipe from Food.com.

Provided by princess7

Categories     Dessert

Time 30m

Yield 12 smores

Number Of Ingredients 3

24 thin gingersnap cookies
1/2 lemon curd
24 marshmallows (about 1 in. wide)

Steps:

  • Cover 1 side of each of the 24 squares equally with the lemon curd.
  • Thread 2 marshmallows onto a campfire fork or metal skewer.
  • Repeat for each portion, or reuse fork or skewer.
  • Hold marshmallows above heat source and turn as needed until marshmallows are golden brown on the outside and soft in the center, 1 to 2 minutes.
  • Lay 2 toasted marshmallows on coated side of 1 ginger snap; top with another ginger snap, coated side down.
  • Hold ginger snaps together and pull fork from marshmallows.
  • Repeat to make more s'mores.

Nutrition Facts : Calories 102.8, Fat 1.4, SaturatedFat 0.3, Sodium 102.8, Carbohydrate 22.1, Fiber 0.3, Sugar 10.8, Protein 1

GRILLED S'MORES



Grilled S'mores image

Keep the grill hot during dinner for a batch of easy s'mores for dessert.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes 4

Number Of Ingredients 3

4 graham crackers, halved
1 ounce bar semisweet chocolate, broken into 4 pieces
4 large marshmallows

Steps:

  • Set up a grill for indirect cooking over medium (see Cook's Notes below). Place 8 graham-cracker halves on cooler side of grill. Top 4 halves with chocolate and 4 with marshmallows. Cover grill and cook until chocolate melts and marshmallows soften, 3 to 5 minutes. Sandwich and serve immediately.

Nutrition Facts : Calories 117 g, Fat 3 g, Protein 1 g

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