Best Ginger Lime Pear Cobbler Recipes

GINGER-LIME PEAR COBBLER

Ginger-Lime Pear Cobbler image

We have a huge pear tree in our yard, which is why I came up with this recipe. The tart lime, sweet pears and tangy ginger are a winning combination. -Heather Naas, Lompoc, California

Provided by Taste of Home

Categories Desserts

Time 1h15m

Yield 10 servings.

Number Of Ingredients 14

Ingredients

3/4 cup sugar
1/8 teaspoon ground ginger
5 cups sliced peeled fresh pears
2 tablespoons finely chopped crystallized ginger
2 tablespoons lime juice
1/2 cup butter, melted
BATTER:
3/4 cup all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1 teaspoon grated lime zest
1/8 teaspoon salt
Pinch ground ginger
3/4 cup 2% milk

Steps:

In a large bowl, combine sugar and ground ginger. Stir in the pears, crystallized ginger and lime juice; set aside., Pour butter into an ungreased 11x7-in. baking dish. In a small bowl, combine the flour, sugar, baking powder, lime zest, salt and ginger. Stir in milk. Pour over butter (do not stir). Spoon pear mixture over the top. , Bake at 350° for 50-55 minutes or until bubbly and golden brown. Cool for 10 minutes before serving.

Nutrition Facts : Calories 281 calories, Fat 10g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 184mg sodium, Carbohydrate 49g carbohydrate (35g sugars, Fiber 3g fiber), Protein 2g protein.

GINGER-LIME PEAR COBBLER

Ginger-Lime Pear Cobbler image

Make and share this Ginger-Lime Pear Cobbler recipe from Food.com.

Provided by dicentra

Categories Dessert

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 13

Ingredients

3/4 cup sugar
1/8 teaspoon ground ginger
5 cups fresh pears, peeled and sliced
2 tablespoons crystallized ginger, finely chopped
2 tablespoons lime juice
1/2 cup butter, melted
3/4 cup flour
1/2 cup sugar
2 teaspoons baking powder
1 teaspoon lime zest, grated
1/8 teaspoon salt
1 pinch ground ginger
3/4 cup milk

Steps:

In a large bowl, combine the sugar and the ground ginger. Stir in the pears, crystallized ginger and lime juice; set aside.
Pour the butter into an ungreased 11 by 7 inch baking dish.
In a small bowl, combine the flour, sugar, baking powder, lime zest, salt and ginger. Stir in milk.
Pour over butter, but do not stir. Spoon pear mixture over the top.
Bake at 350 for 50-55 minutes or until bubbly and golden brown. Cool for 10 minutes before serving.

GINGER LIME PEAR COBBLER

GINGER LIME PEAR COBBLER image

Categories Fruit

Yield 8-10 servings

Number Of Ingredients 14

Ingredients

3/4 cup sugar
1/8 teaspoon ground ginger
5 cups sliced peeled fresh Forelle pears
2 tablespoons finely chopped crystallized ginger
2 tablespoons lime juice
1/2 cup butter, melted
BATTER:
3/4 cup all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1 teaspoon grated lime peel
1/8 teaspoon salt
Pinch ground ginger
3/4 cup milk

Steps:

In a large bowl, combine sugar and ground ginger. Stir in the pears, crystallized ginger and lime juice; set aside. Pour butter into an ungreased 11-in. x 7-in. baking dish. In a small bowl, combine the flour, sugar, baking powder, lime peel, salt and ginger. Stir in milk. Pour over butter (do not stir). Spoon pear mixture over the top. Bake at 350° for 50-55 minutes or until bubbly and golden brown. Cool for 10 minutes before serving.