GERMAN SWEET RICE RECIPE - (3.7/5)
Provided by bubbles7380
Number Of Ingredients 6
Steps:
- Spray a 2 quart saucepan with Pam. Add dry rice and water. Cook over medium low heat until most of water has been absorbed. Add milk and continue cooking slowly, stirring frequently. Remove from heat while rice is still rather soft. Add sugar, butter and salt and mix well. Should be cooked in last 30 to 40 minutes before serving. If rice becomes too stiff, add a small amount of milk and heat through.
GERMAN SWEET RICE
Steps:
- Combine all the ingredients in a double boiler over gently boiling water. Bring to a boil and lower heat to medium-low. Cook, covered for 1 hour, stirring gently 3 times during the cooking process. The milk will be totally absorbed, and the rice will be very soft.
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