Best German Fruit Salad With Walnuts Fruchtsalat Mit Walnussen Recipes
GERMAN FRUIT SALAD WITH WALNUTS (FRUCHTSALAT MIT WALNUSSEN)
Make and share this German Fruit Salad With Walnuts (Fruchtsalat Mit Walnussen) recipe from Food.com.
Provided by Polar Bear
Categories Melons
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Scoop out melon with melon baller.
- Cut peel from oranges, remove white membrane, and slice crosswise.
- Cut grapes in half and remove seeds.
- Line a glass bowl with lettuce leaves; arrange melon balls, orange slices, grapes, and walnuts in layers on top of lettuce.
- Mix and blend well all ingredients for the dressing.
- Adjust seasonings.
- Pour dressing over fruit.
- Let salad ingredients marinate for 30 minutes.
- Toss salad just before serving.
Nutrition Facts : Calories 154.9, Fat 6.8, SaturatedFat 2.1, Cholesterol 10.2, Sodium 86, Carbohydrate 21.5, Fiber 2.7, Sugar 16.5, Protein 4.9
FRUCHTSALAT MIT NUSSEN (FRUIT SALAD WITH NUTS)
This is one of my adopted recipes. I adopted this recipe, and some other German recipes, in honor of my old neighbor who was a wonderful cook! Cooking time is standing time.
Provided by GrandmaIsCooking
Categories Melons
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Scoop out melon with melon baller.
- Cut peel from oranges, remove white membrane, and slice crosswise.
- Cut grapes in half and remove seeds.
- Line a glass bowl with lettuce leaves; arrange melon balls, orange slices, grapes, and walnuts in layers on top of lettuce.
- Mix and blend well all ingredients for the dressing.
- Adjust seasonings.
- Pour dressing over fruit.
- Let salad ingredients marinate for 30 minutes.
- Toss salad just before serving.
Nutrition Facts : Calories 238.8, Fat 6.9, SaturatedFat 2.1, Cholesterol 9.7, Sodium 161.1, Carbohydrate 43.4, Fiber 4.4, Sugar 36.5, Protein 5.8
WALDORF SALAD II
This traditional salad is delicious, and you can vary the ingredients to your preference. Try adding diced, roasted chicken to make this salad a meal!
Provided by Penny
Categories Salad Waldorf Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk together the mayonnaise, sugar, lemon juice, and salt.
- Stir in the apples, celery, walnuts, and raisins. Chill until ready to serve.
Nutrition Facts : Calories 278.9 calories, Carbohydrate 23.8 g, Cholesterol 7 mg, Fat 21.1 g, Fiber 3 g, Protein 2.3 g, SaturatedFat 2.8 g, Sodium 170.8 mg, Sugar 17.2 g
WALDORF SALAD
Provided by Food Network Kitchen
Categories appetizer
Time 25m
Yield 4 servings (4 cups)
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- Spread the nuts on a baking sheet and toast in the oven for 8 to 10 minutes. Cool and break the nuts up into small pieces.
- Whisk the yogurt, mayonnaise, parsley, honey, and lemon zest in a large bowl and season generously with pepper.
- Halve, core, and cut the apples into 3/4-inch pieces, leaving the skin intact. Add the apples, celery and raisins to the bowl, and sprinkle with the lemon juice; then toss with the dressing. Cover and refrigerate if not serving immediately.
- When ready to serve, toss walnuts into the salad. Arrange the lettuce leaves on a large platter, or divide them among 4 salad plates. Place the salad on the lettuce and serve.
Nutrition Facts : Calories 221 calorie, Fat 11 grams, SaturatedFat 1 grams, Cholesterol 3 milligrams, Sodium 98 milligrams, Carbohydrate 31 grams, Fiber 5 grams, Protein 5 grams, Sugar 22 grams
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