Best German Drop Cookies Recipes

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GERMAN CHOCOLATE DROP COOKIES



German Chocolate Drop Cookies image

My mother used to make these all the time for Christmas. It's one of my favorite cookies.

Provided by Barbara Barzycki-Kutlik

Categories     Desserts     Cookies

Time 1h20m

Yield 12

Number Of Ingredients 8

½ cup butter, softened
½ cup margarine
1 teaspoon vanilla extract
1 ¼ cups confectioners' sugar
1 ¼ cups sifted all-purpose flour
½ teaspoon salt
1 cup chopped nuts
1 (1.45 ounce) bar German sweet chocolate (such as Baker's®), chopped

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Beat butter, margarine, and vanilla extract together in a large bowl until creamy. Add sugar, flour, and salt; continue beating until completely incorporated. Fold nuts and chocolate through the butter mixture.
  • Drop cookie dough by spoonful onto baking sheet about 1 1/2 inches apart.
  • Bake in preheated oven until golden brown around the edges, about 45 minutes. Cool cookies on baking sheets to room temperature before serving.

Nutrition Facts : Calories 316.5 calories, Carbohydrate 26.5 g, Cholesterol 20.3 mg, Fat 23 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 7.5 g, Sodium 240.2 mg, Sugar 15 g

GERMAN DROP COOKIES



German Drop Cookies image

I loved the fact that these are simple tasting and easy to make (no mixer required). Loaded with nuts and sprinkled with powdered sugar, they've become a tradition in our home. Recipe Source: Relish Mag

Provided by Ceezie

Categories     Dessert

Time 30m

Yield 5 dozen

Number Of Ingredients 7

1 3/4 cups all-purpose flour
1/2 cup granulated sugar
1 cup butter, softened
1/8 teaspoon salt
1 cup chopped pecans
1/2 cup powdered sugar
1/2 teaspoon cinnamon

Steps:

  • Preheat oven to 350°F
  • Combine first 5 ingredients with a spoon. Shape into 1-inch balls and place on a baking sheet lined with parchment paper. Bake 20 minutes. Combine powdered sugar and cinnamon. Sift powdered sugar mixture over warm cookies or roll cookies in sugar mixture.

Nutrition Facts : Calories 760.1, Fat 53, SaturatedFat 24.7, Cholesterol 97.6, Sodium 320.7, Carbohydrate 68.6, Fiber 3.4, Sugar 32.8, Protein 6.9

PECAN CINNAMON GERMAN DROP COOKIES



PECAN CINNAMON GERMAN DROP COOKIES image

A German lady made and sold these cookies at a church cookie sale yesterday, along with the wonderful little recipe. This morning I baked up a batch, uses only one bowl,5 ingredients and mixed with a spoon...so quick and very easy. I think you might enjoy them as much as I did. We never have enough cookies to share for the...

Provided by Nancy J. Patrykus

Categories     Other Snacks

Time 25m

Number Of Ingredients 7

1-3/4 c flour
1/2 c sugar
1 c butter....softened
1/8 tsp salt
1 c chopped pecans
1/2 c powdered sugar
1/2 tsp cinnamon

Steps:

  • 1. Combine first 5 ingredients. Mix with a spoon. Shape into 1 inch balls, and place on a parchment paper. Bake 20 MINUTES, IN A PRE-HEATED 350 DEGREE OVEN.
  • 2. COMBINE POWDERED SUGAR WITH THE CINNAMON. SIFT THIS MIXTURE OVER THE WARM COOKIES, OR ROLL COOKIES IN THE MIXTURE. MAKES 5 DOZEN.... WONDERFUL LITTLE COOKIES! Foto..1/2 without powdered sugar and cinnamon.

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