Best Garlic Scape Dip Recipes

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GARLIC SCAPE GOAT CHEESE DIP



Garlic Scape Goat Cheese Dip image

Don't resist the garlicky goodness and spring-fresh flavor of this zippy dip! Serve with fresh vegetables or pita chips. If serving later, refrigerate, and pull out of refrigerator 1 hour before serving.

Provided by Matt Wencl

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 20m

Yield 8

Number Of Ingredients 7

1 (8 ounce) package goat cheese, at room temperature
1 (4 ounce) package cream cheese, at room temperature
6 fresh garlic scapes, minced, or more to taste, divided
½ lemon, zested and juiced
1 teaspoon salt
1 clove garlic, minced
½ cup toasted pecans, chopped

Steps:

  • Combine goat cheese, cream cheese, 5 garlic scapes, lemon zest, lemon juice, salt, and garlic in a bowl; mix with a fork until blended. Scoop into a serving bowl. Garnish with remaining garlic scape and toasted pecans.

Nutrition Facts : Calories 219.2 calories, Carbohydrate 6.6 g, Cholesterol 38 mg, Fat 18.5 g, Fiber 1.2 g, Protein 8.7 g, SaturatedFat 9.4 g, Sodium 480.9 mg, Sugar 1.2 g

GARLIC SCAPE DIP



GARLIC SCAPE DIP image

Categories     Bean

Yield 4

Number Of Ingredients 9

3-4 garlic scapes, chopped
1 Tbsp lemon juice (to taste)
1 can canneli beans
1/2 tsp sea salt (to taste)
1/4 cup pine nuts
1/4 cup olive oil (to texture)
Black pepper (to taste)
Pinch of sugar (to taste)
2-3 tbsp water (to texture)

Steps:

  • add ingredients to food processor or blender, blend to texture of a dip, adding 2-3 tablespoons water, as necessary, and desired flavor

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