Best Garlic Herb Buffalo Wings Recipes
WINGS: GARLIC & HERB BUFFALO WINGS RECIPE - (4.5/5)
Provided by á-4084
Number Of Ingredients 2
Steps:
- 1. Preheat oven to 450°F. Cut chicken wings at joints and discard tips. Place wings in large resealable plastic bag. 2. Sprinkle Seasoning Mix over wings. Seal bag and shake to coat evenly. Arrange wings in single layer on foil-lined 15x10x1-inch baking pan. 3. Bake 25 to 30 minutes or until cooked through. Serve wings with blue cheese dressing and celery sticks, if desired TRY THIS TWIST! Buffalo Chicken Tenders: Mix 1/2 cup ranch dressing and 1 tbsp. of the Seasoning Mix; set aside. Mix remaining Seasoning Mix and 1/4 cup plain dry bread crumbs in large resealable plastic bag. Use 2 lbs. chicken tenders or boneless skinless chicken breasts, cut into strips, in place of the chicken wings. Coat as directed. Bake in preheated 425°F oven 15 minutes or until chicken is cooked through. Serve with dressing mixture. Makes 6 servings.
GARLIC AND HERB BUFFALO WINGS RECIPE
Make tonight wing night at your place with McCormick® Garlic & Herb Buffalo Wings Seasoning Mix, a combination of garlic, thyme, sage and other seasonings.
Provided by @MakeItYours
Number Of Ingredients 2
Steps:
- Preheat oven to 450°F. Cut chicken wings at joints and discard tips. Place wings in large resealable plastic bag.
- Sprinkle Seasoning Mix over wings. Seal bag and shake to coat evenly. Arrange wings in single layer on foil-lined 15x10x1-inch baking pan.
- Bake 25 to 30 minutes or until cooked through. Serve wings with blue cheese dressing and celery sticks, if desired.
GARLIC & HERB BUFFALO WINGS
How to make Garlic & Herb Buffalo Wings
Provided by @MakeItYours
Number Of Ingredients 2
Steps:
- Preheat oven to 450°F. Cut chicken wings at joints and discard tips. Place wings in large resealable plastic bag.
- Sprinkle Seasoning Mix over wings. Seal bag and shake to coat evenly. Arrange wings in single layer on foil-lined 15x10x1-inch baking pan.
- Bake 25 to 30 minutes or until cooked through. Serve wings with blue cheese dressing and celery sticks, if desired.
- Test Kitchen Tip: Also try with Original or Hickory BBQ Buffalo Wings Seasoning Mix.
- Grilled Wings: Season and coat wings as directed. Remove wings from bag. Grill over medium heat 15 to 20 minutes or until cooked through, turning frequently.
- per serving
- Calories: 261
- Fat: 17 g
- Carbohydrates: 5 g
- Cholesterol: 124 mg
- Sodium: 499 mg
- Fiber: 0 g
- Protein: 22 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
