Best Frozen Kahlua Creme Recipes

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FROZEN KAHLUA CREME



Frozen Kahlua Creme image

Make and share this Frozen Kahlua Creme recipe from Food.com.

Provided by breezermom

Categories     Frozen Desserts

Time 10m

Yield 12 serving(s)

Number Of Ingredients 4

1 pint vanilla ice cream, preferable a high quality french vanilla, softened
1/3 cup Kahlua or 1/3 cup other coffee-flavored liqueur
1 cup whipping cream
1/3 cup almonds, finely chopped and toasted

Steps:

  • Combine ice cream and Kahlua in a large bowl, stirring until blended.
  • Beat whipping cream in a large bowl until soft peaks form; gently fold whipped cream into the ice cream mixture.
  • Spoon mixture evenly into paper-lined muffin cups. Sprinkle evenly with toasted almonds. Cover and freeze at least 8 hours. Enjoy!

Nutrition Facts : Calories 161.9, Fat 11.8, SaturatedFat 6.2, Cholesterol 36.9, Sodium 38.7, Carbohydrate 10.2, Fiber 0.6, Sugar 8.5, Protein 2

FROZEN MUDSLIDE



Frozen Mudslide image

Is the Frozen Mudslide a dessert, milkshake or drink? We may never know the answer, but give it a try and let us know what you think...

Provided by Kahlúa

Categories     Cocktail

Time 2m

Number Of Ingredients 6

Absolut Vodka
Kahlúa
Irish Cream Liqueur
Chocolate shavings
Vanilla Ice Cream
Chocolate Sauce

Steps:

  • Fill a blender with ice cubes.
  • Add 1 part kahlúa.
  • Add 1 part Absolut Vodka.
  • Add 1 part irish cream liqueur.
  • Add 3 scoops vanilla ice cream.
  • Add 1 spiral chocolate sauce.
  • Add 1 dash chocolate shavings.
  • Blend.
  • Pour into a hurricane glass.

Nutrition Facts : Calories 184 calories

KAHLUA PIE



Kahlua Pie image

I am not sure if it is to be served frozen or not. I copied the recipe and this is all it said. Sounds good to me frozen or thawed!

Provided by Oolala

Categories     Pie

Time 5h20m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 graham cracker pie crust
1 pint whipping cream
4 egg yolks
1 cup sugar
1/3 cup Kahlua
instant coffee, for garnish

Steps:

  • Press the ready made pie crust into a 9" spring form pan.
  • Whip the cream until very stiff.
  • Whip the egg yolks with the sugar and add the Kahlua.
  • Fold all together and put in the pie shell.
  • Sprinkle with instant coffee on top for decoration.
  • Freeze 4-5 hours.

Nutrition Facts : Calories 492, Fat 30.6, SaturatedFat 15.8, Cholesterol 175.9, Sodium 177.1, Carbohydrate 47.8, Fiber 0.4, Sugar 38.9, Protein 3.5

MOCHA JAVA PIE WITH KAHLUA CREAM



Mocha Java Pie with Kahlua Cream image

I'm a big coffee drinker and love the iced and frozen versions, too. This pie was my way of incorporating those flavors into a dessert. -Becky McClaflin, Blanchard, Oklahoma

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 8 servings.

Number Of Ingredients 17

1 teaspoon instant coffee granules
1 tablespoon hot water
1 package (8 ounces) cream cheese, softened
1/2 cup confectioners' sugar
1 teaspoon vanilla extract
2 cups whipped topping
1 chocolate crumb crust (9 inches)
PUDDING LAYER:
1 teaspoon instant coffee granules
1 cup 2% milk
1 package (3.9 ounces) instant chocolate pudding mix
1-1/2 cups whipped topping
KAHLUA CREAM:
1 cup heavy whipping cream
3 tablespoons confectioners' sugar
1 tablespoon Kahlua (coffee liqueur)
Chocolate curls, optional

Steps:

  • Dissolve coffee granules in hot water. In a large bowl, beat cream cheese and confectioners' sugar until fluffy. Add vanilla and coffee mixture. Fold in whipped topping. Spoon into crust., In a small bowl, dissolve coffee granules in milk. In a large bowl, combine milk mixture and pudding mix. Beat on high speed until pudding is thick. Fold in whipped topping. Spread carefully over cream cheese layer., In a small bowl, beat cream until it begins to thicken. Add confectioners' sugar and Kahlua; beat until soft peaks form. Spread over pudding layer. Top with chocolate curls if desired. Refrigerate for 2 hours or until set.

Nutrition Facts : Calories 507 calories, Fat 32g fat (20g saturated fat), Cholesterol 74mg cholesterol, Sodium 436mg sodium, Carbohydrate 47g carbohydrate (35g sugars, Fiber 1g fiber), Protein 5g protein.

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