Best Frozen Banana Daiquiri Recipes
FROZEN BANANA DAIQUIRI
Here's something to do with those rapidly ripening bananas on the kitchen counter. Simple syrup can be made ahead of time and kept in your fridge, and the basic ratio is one part sugar to one part water (you can do two parts sugar for a richer syrup). Bring water to a boil, add the sugar, and cook until completely dissolved. It's an easy base for a world of cocktails. (The New York Times)
Provided by Rosie Schaap
Categories easy, cocktails
Number Of Ingredients 7
Steps:
- Blend ingredients until smooth and frosty.
- Pour into chilled glasses. Garnish with umbrella, cherry and orange slice.
Nutrition Facts : @context http, Calories 164, UnsaturatedFat 0 grams, Carbohydrate 22 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 14 grams
BANANA DAIQUIRI
Try this easy recipe for a classic blended Banana Daiquiri, made with fresh bananas and two kinds of rum.
Provided by Thrillist
Categories Cocktail
Number Of Ingredients 6
Steps:
- Add all ingredients to a blender.
- Blend on medium to high until smooth.
- Divide between two glasses.
BANANA DAIQUIRI
Steps:
- Into a blender add 1 banana, 1/2 cup coconut milk, 1/2 of the lime juice, 1/4 cup of the sugar, and 3 cups of ice and add 2 ounces of rum if desired. Blend until smooth, about 1 minute. Pour into 2 tall glasses, and repeat for 2 more drinks.
FROZEN BANANA DAIQUIRI
Steps:
- Gather the ingredients.
- In a blender, add the ice, banana, rum, triple sec, lime juice, and sugar.
- Blend on low speed for a few seconds, then at high speed until smooth.
- Pour the contents into a chilled hurricane glass .
- Garnish with maraschino cherries . Serve and enjoy.
Nutrition Facts : Calories 274 kcal, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 4 g, Protein 2 g, SaturatedFat 0 g, Sodium 11 mg, Sugar 27 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
FROZEN BANANA DAIQUIRI
Frozen banana daiquiris are the ultimate island drink. Made with banana liqueur, brown sugar, lime juice, frozen bananas, and rum. You'll instantly feel like you're transported to St. Thomas.
Provided by Marta Rivera
Categories Cocktail
Time 5m
Number Of Ingredients 7
Steps:
- Add cocktail ingredients into the blender: Add the dark rum, banana liqueur, lime juice, brown sugar, banana chunks, and ice into the blender.
- Blend the cocktail: Blend the ingredients on high until the mixture is smooth and no chunks of banana or ice remain.
- Taste and adjust cocktail flavoring: Taste the daiquiri for sweetness and add more brown sugar, if desired. If the daiquiri is too thick, like the consistency of pudding, add more rum to thin out the daiquiri a bit. You want the daiquiri to have the consistency of a slushie or loose smoothie.
- Garnish and serve cocktail: Pour the daiquiri into a hurricane glass and garnish with a maraschino cherry. Enjoy while frozen.
FRESH BANANA DAIQUIRI
A nice change of pace from the usual strawberry daiquiri.
Provided by Patrick Washburn
Categories World Cuisine Recipes Latin American Caribbean
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine banana, light rum, lime juice, triple sec, and sugar in a blender; puree until smooth. Add ice cubes and blend on highest setting until slushy, 15 to 20 seconds. Pour into a glass and serve.
Nutrition Facts : Calories 233.7 calories, Carbohydrate 28.9 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 2.7 mg, Sugar 19 g
FROZEN BANANA DAIQUIRI
Make and share this Frozen Banana Daiquiri recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Add rum, banana, lime juice, lime cordial, simple syrup, and ice to a blender.
- Blend mixture until smooth.
- Pour into a chilled hurricane glass; garnish with a banana slice.
Nutrition Facts : Calories 155.9, Fat 0.2, SaturatedFat 0.1, Sodium 6.3, Carbohydrate 15.9, Fiber 1.6, Sugar 7.7, Protein 0.8
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