Best Frog In The Hole Recipes

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FROG IN A HOLE



Frog in a Hole image

Quick and easy and pretty tasty! Easy to eat in the car or on the way to class too! Perfect for the lazy college student sick of cold pizza for breakfast or lunch or dinner. ;)

Provided by RaeMay

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 4

1 egg
1 slice bread (the bigger the better!)
1 -2 tablespoon shredded cheese (optional)
salt and pepper

Steps:

  • Spray a small pan with non-stick cooking spray.
  • Cut a hole in the middle of the bread.
  • Put the bread in the pan on medium/high heat for about a minute each side.
  • Crack the egg into the hole in the bread and turn until egg is cooked.
  • *The following are optional!*.
  • While the egg is cooking you can sprinkle on the cheese. I like the cheese kind of crispy so I put it on almost right after I crack the egg. If you'd like the cheese a little more runny you should probably wait until it's almost done or even after you take it off the heat.
  • You can toast and/or butter the bread lightly before cooking if you'd like but it's tasty either way.

Nutrition Facts : Calories 138, Fat 5.6, SaturatedFat 1.7, Cholesterol 186, Sodium 198.8, Carbohydrate 13, Fiber 0.6, Sugar 1.3, Protein 8.2

FROG IN A HOLE



Frog in a Hole image

Provided by Tyler Florence

Categories     appetizer

Time 25m

Yield 4 servings

Number Of Ingredients 5

8 slices bacon
4 slices good-quality dense, white bread, such as Tuscan brea
4 to 8 tablespoons butter
4 eggs
Salt and freshly ground black pepper

Steps:

  • Preheat the oven to 375 degrees F.
  • Lay the bacon in a single layer on a baking sheet and bake for 15 minutes, until crispy. Transfer to a plate lined with paper towels to drain.
  • Meanwhile, use a 2-inch cookie cutter or small glass to cut a hole in the center of each slice of bread. Heat the butter over medium heat in a skillet large enough to hold the bread slices in a single layer (or use 2 pans). Cook the butter until it turns a golden brown color. Add the bread and cook 3 to 4 minutes, until golden brown and crisp. Flip the bread with a spatula. Now break an egg into the hole in the center of each bread slice. Sprinkle with salt and pepper. Cook 2 to 3 minutes until the eggs have set on the bottom. Then flip and cook 1 more minute. Transfer to plates and serve with the bacon.

FROG IN A HOLE WITH VEGEMITE, SAUSAGE, BACON AND BARBECUE SAUCE



Frog in a Hole With Vegemite, Sausage, Bacon and Barbecue Sauce image

Hmmmmmm, fatty - no good for bum but great comfort food! :) Sounds disgusting to most but after serving to people who have no idea what it is, it is asked for again and again!:) This is however best saved for a breakfast the morning after a night out and for people who are not on diets!

Provided by Caithi Romeo

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

2 slices bread
2 large eggs
1 teaspoon olive oil
1 average veal sausage
3 slices bacon
1 tablespoon barbecue sauce
1 tablespoon vegemite

Steps:

  • Place oil in pan and heat.
  • Cook Bacon and Sausage.
  • Remove and place on an absorbent sheet and keep warm.
  • Keep oil in pan.
  • Cut hole in the middle of the bread with the top of a small glass.
  • Place in pan and break egg into the hole.
  • Turn and cook until your perfect egg consistancy is produced.
  • Take off Heat, put on plate and cover with a thin layer of vegemite.
  • Serve with sausages and bacon on top.
  • Pour barbecue sauce over completed Egg!
  • Enjoy!
  • Best served with Hash Browns and Grilled Tomato!
  • Hmmm.

Nutrition Facts : Calories 476.6, Fat 26.5, SaturatedFat 7.7, Cholesterol 388.3, Sodium 1372.7, Carbohydrate 33.8, Fiber 1.8, Sugar 6.4, Protein 24.2

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