Best French Style Cream Cheese Spread Recipes

FRENCH-STYLE CREAM CHEESE SPREAD RECIPE - (4.4/5)

French-Style Cream Cheese Spread Recipe - (4.4/5) image

Provided by GratefulSea

Number Of Ingredients 11

Ingredients

1 (8-ounce) package cream cheese, softened
1/4 cup margarine or butter, softened
1 clove garlic, minced
1 tablespoon snipped fresh parsley
1 tablespoon water
2 teaspoons white wine vinegar
1 teaspoon Worcestershire sauce
1 teaspoon herbes de Provence, crushed
1/4 teaspoon seasoned salt
Fresh thyme, optional
Assorted crackers

Steps:

In a medium bowl stir together cream cheese, margarine or butter, garlic, parsley, water, vinegar, Worcestershire sauce, herbs de Provence, and seasoned salt. Cover and chill overnight. To serve, garnish with fresh thyme, if desired. Serve with crackers. Makes about 1-1/3 cups (21 1-tablespoon servings).

FRENCH-STYLE CREAM CHEESE SPREAD

French-Style Cream Cheese Spread image

Make and share this French-Style Cream Cheese Spread recipe from Food.com.

Provided by Chef at Heart

Categories Spreads

Time 12h15m

Yield 8-10 serving(s)

Number Of Ingredients 11

Ingredients

1 (8 ounce) package soft cream cheese
1/4 cup butter or 1/4 cup margarine, soft
1 garlic clove, minced
1 tablespoon parsley, snipped
1 tablespoon water
2 teaspoons white wine vinegar
1 teaspoon Worcestershire sauce
1 teaspoon herbes de provence, crushed
1/4 teaspoon seasoning salt
fresh thyme (optional)
cracker, assorted

Steps:

In a medium bowl, stir together the cream cheese, butter or margarine, garlic, parsley, water, vinegar, Worcestershire sauce, Herbes de Provence, and seasoning salt.
Cover and refrigerate overnight.
To serve, garnish with fresh thyme, if desired. Serve with crackers.

Nutrition Facts : Calories 151, Fat 15.7, SaturatedFat 9.9, Cholesterol 46.4, Sodium 132.1, Carbohydrate 1.1, Sugar 0.1, Protein 2.2

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