Best French Onion Chili Recipes

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FRENCH'S FRIED ONION MEATLOAF WITH CHILI SAUCE



French's Fried Onion Meatloaf with Chili Sauce image

This is yummy and I am not a meatloaf fan. Just enough spice to make it interesting.

Provided by barbara lentz @blentz8

Categories     Beef

Number Of Ingredients 10

1 pound(s) ground beef
1/2 pound(s) ground pork
1 medium onion chopped
1 cup(s) french's fried onions crushed
1/2 cup(s) bread crumbs
1 large egg
1 teaspoon(s) salt
1/2 teaspoon(s) black pepper
1/2 teaspoon(s) red pepper flakes
1 jar(s) chili sauce

Steps:

  • Combine all ingredients except chili sauce. Mix well. Shape into loaf.
  • Preheat oven 325 degrees. Place meatloaf in baking pan. Bake 45 minutes.
  • Pour chili sauce over top and return to oven for 15 more minutes.

FRENCH ONION CHILI



French Onion Chili image

No soup for you? Have some chili instead; it's heartier. We've even Frenchified it with some mozzarella sticks and onion-flavored rings. C'est bon!

Provided by Food Network

Time 15m

Yield 2 servings

Number Of Ingredients 3

1 small can of chili
1 small bag of onion-flavored rings
2 mozzarella string cheese sticks

Steps:

  • Preheat the oven to 350 degrees F. Start heating the chili in a small saucepan over medium heat.
  • Crush the onion-flavored rings with your hands so they become a crumble, and make a layer of them in each of two ramekins. Add a layer of chili up to the rim of each ramekin. Pull some strings of the cheese and lay them on top of the chili. (It doesn't matter if you don't cover the top perfectly; they'll melt nicely.) Bake until a uniform, gooey crust forms, about 10 minutes.

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