Best French Onion Chicken Bubble Up Recipes
FRENCH ONION CHICKEN BUBBLE UP
French Onion Chicken Bubble Up - AMAZING! We literally licked our plates! Chicken, French Onion Dip, Chicken Soup, Cheddar Cheese and Biscuits. Topped with yummy French Fried Onions. Great weeknight meal. Kids love this!
Provided by Plain Chicken
Categories Main Course
Time 35m
Number Of Ingredients 6
Steps:
- Preheat oven to 350ºF. Lightly spray a 9x13-inch pan with cooking spray.
- Combine chicken, soup, dip, and cheese. Cut each biscuit into 4 pieces. Toss with chicken mixture.
- Pour chicken mixture into prepared pan. Top with French fried onions.
- Bake uncovered for 25-30 minutes, until bubbly and biscuits are golden brown.
FRENCH ONION CHICKEN BUBBLE UP RECIPE - (4/5)
Provided by rrxing
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees Lightly spray a 9x13-inch pan with cooking spray. Set aside Combine chicken, soup, dip, and cheese. Cut each biscuit into 4 pieces. Toss with chicken mixture. Pour chicken mixture into prepared pan. Top with French fried onions. Bake for 25-30 minutes, until bubbly and biscuits are golden brown
FRENCH ONION-BREADED BAKED CHICKEN
I make a lot of chicken recipes but none have received the praise I've gotten for this!! This is the most moist thing ever!
Provided by Keady Perry
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Mix bread crumbs and dry soup mix together in a bowl.
- Mix mayonnaise and garlic paste together in a separate bowl. Microwave on high to thin out consistency, 20 to 30 seconds.
- Brush chicken breasts with the mayonnaise mixture. Cover with the crumb mixture. Place on a baking sheet.
- Bake on the middle rack of the preheated oven until chicken is no longer pink in the center and juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 390.6 calories, Carbohydrate 24.4 g, Cholesterol 71.6 mg, Fat 18.8 g, Fiber 1.6 g, Protein 27.8 g, SaturatedFat 3.3 g, Sodium 1104.4 mg, Sugar 2.2 g
CHICKEN BUBBLE UP
Make and share this Chicken Bubble Up recipe from Food.com.
Provided by Robert V.
Categories < 60 Mins
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Lightly spray a 9x13-inch pan with cooking spray. Set aside.
- Combine chicken, soup, sour cream, cheese, Ranch mix, and bacon. Cut each biscuit into 4 pieces. Toss with chicken mixture.
- Pour chicken mixture into prepared pan. Bake for 25-30 minutes, until bubbly and biscuits are golden brown.
Nutrition Facts : Calories 319.9, Fat 21.8, SaturatedFat 9.6, Cholesterol 37.8, Sodium 663.6, Carbohydrate 22.8, Fiber 0.6, Sugar 2.2, Protein 8.6
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