Best French Cream Fruit Dip By Paula Deen Recipes

FRENCH CREAM FRUIT DIP

French Cream Fruit Dip image

Make and share this French Cream Fruit Dip recipe from Food.com.

Provided by FrVanilla

Categories Dessert

Time 10m

Yield 3 cups

Number Of Ingredients 6

Ingredients

1 (8 ounce) package cream cheese
1 cup powdered sugar
1 cup whipping cream
1/4 cup granulated sugar
1 lemon, juice and zest of
pineapple juice

Steps:

Soften cream cheese and then whip with powdered sugar.
Whip cream and sugar together until it forms soft peaks.
Combine beaten cream cheese, whipped cream, lemon juice and zest; continue to beat, adding just enough pineapple juice to achieve desired consistency.
Serve with fresh fruit tray or fruit salad.
Keep refrigerated until ready to eat.

PAULA DEEN'S BUTTERSCOTCH FRUIT DIP

Paula Deen's Butterscotch Fruit Dip image

Make and share this Paula Deen's Butterscotch Fruit Dip recipe from Food.com.

Provided by Punky Julster

Categories Dessert

Time 10m

Yield 4 cups

Number Of Ingredients 6

Ingredients

2 (14 ounce) cans sweetened condensed milk
2 (12 ounce) bags butterscotch chips
2 tablespoons unsalted butter
2 tablespoons white vinegar
1 tablespoon ground cinnamon
1 tablespoon vanilla flavoring

Steps:

Combine all the ingredients in a small saucepan over medium heat.
Once melted, transfer to a bowl and serve with fresh fruit.

Nutrition Facts : Calories 1618.5, Fat 72.5, SaturatedFat 55.5, Cholesterol 82.7, Sodium 405.2, Carbohydrate 223.6, Fiber 0.9, Sugar 222.2, Protein 19.6