Best Flax Seed Peanut Butter Cookies Recipes

Peanut Butter Flax Seed Cookies image

Provided by Chef mariajane

Categories Dessert

Time 8m

Yield 28 cookies, 28 serving(s)

Number Of Ingredients 10

Steps:

preheat oven to 350°F Grease baking sheets or line with parchment paper.
In a small bowl, combine flour, flaxseed, baking soda and salt.
In a large bowl, cream sugars and butter. Beat in egg and vanilla. Beat in peanut butter until smooth. Fold in flour mixture.
Shape dough in balls, using about 1 tablespoons dough per cookie, and place 2-inches apart on prepared baking sheets. using a fork, flatten cookies in a crisscross pattern.
Bake for 8-10 minutes or until lightly browned. Let cool on baking sheets on wire rack for 5 minutes, then remove to rack to cool completely.

Flax Seed Peanut Butter Cookies image

Provided by misskelly74

Categories Dessert

Time 25m

Yield 25-36 cookies

Number Of Ingredients 12

Steps:

Preheat oven to 375 degrees F.
Lightly coat cookie sheet with cooking spray.
In a small bowl stir together first four ingredients.
In mixing bowl cream together vegetable oil, applesauce, peanut butter, flax seed, sugars, egg, and water until smooth.
Add dry ingredients and mix until thick dough forms.
Roll dough into 1 inch balls and place on cookie sheet 3 inches apart.
Use a fork dipped in flour to flatten creating a criss cross pattern.
Bake at 375 degrees F for 9 - 11 minutes.

Nutrition Facts : Calories 103.7, Fat 3.7, SaturatedFat 0.7, Cholesterol 8.5, Sodium 72.4, Carbohydrate 15.8, Fiber 0.9, Sugar 8.8, Protein 2.6