Best Festive Franks Recipes

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FESTIVE FRANKS



Festive Franks image

Very Good. Original recipe by Helen Hullinger, Decatur, Ill. Published in Home Cooking, October 2007.

Provided by RC :)

Categories     Sandwiches

Time 35m

Number Of Ingredients 11

1/3 c onion, chopped finely
1/3 c celery, chopped finely
1/2 clove garlic, minced
3 Tbsp vegetable shortening or oil
1-10.5 oz can(s) tomato soup, condensed
2 Tbsp brown sugar
2 Tbsp worcestershire sauce
2 Tbsp lemon juice (can use vinegar)
2 Tbsp yellow mustard
4 drops hot pepper sauce (optional)
1 lb hot dogs

Steps:

  • 1. In heavy skillet, brown onion, celery and garlic in shortening or oil.
  • 2. Stir in rest of ingredients, except hot dogs. Simmer 3 to 5 minutes.
  • 3. Add hot dogs. Cover and simmer 20 minutes.

FESTIVE FRUIT N FRANKS



Festive Fruit N Franks image

A zesty mix of apricot preserves, pineapple, mandarin oranges and apple gives a sweet treatment to cocktail franks. Serve this and you'll receive compliments galore.

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 10-12 servings.

Number Of Ingredients 8

1 tablespoon cornstarch
1/3 cup lemon juice
1 jar (10 to 12 ounces) apricot preserves
1/2 teaspoon ground cinnamon
1 package (12 ounces) miniature smoked sausage links
1 can (8 ounces) pineapple chunks, drained
1 can (11 ounces) mandarin oranges, drained
1 large red apple, cut into chunks

Steps:

  • In a saucepan, combine cornstarch and lemon juice until smooth. Add the preserves and cinnamon. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Add sausage and pineapple; stir to coat. Cook for 5 minutes or until heated through. Just before serving, stir in oranges and apple. Serve warm. Refrigerate any leftovers.

Nutrition Facts :

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