Best Fat Free Honey Mustard Dressing Recipes

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FAT FREE HONEY MUSTARD DRESSING



Fat Free Honey Mustard Dressing image

Make and share this Fat Free Honey Mustard Dressing recipe from Food.com.

Provided by Shirl J 831

Categories     < 15 Mins

Time 5m

Yield 2 1/2 cups, 10 serving(s)

Number Of Ingredients 7

1 1/4 cups fat-free mayonnaise or 1 1/4 cups fat-free Miracle Whip
1/4 cup honey
1/4 cup prepared yellow mustard
1/3 cup cider vinegar
1/4 teaspoon cayenne pepper
1/2 cup water
1 garlic clove, minced

Steps:

  • Place all ingredients in a bowl.
  • whisk or blend together.

FAT FREE SUGAR FREE HONEY MUSTARD DRESSING



Fat Free Sugar Free Honey Mustard Dressing image

For the low fat low carb dieters. Perfect sweet tangy addition to your salad, or a marinade for chicken.

Provided by PreciousInRopes

Categories     Salad Dressings

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

4 tablespoons rice vinegar
1 tablespoon honey mustard (make sure it has less then 1 gram of carbs!)
1 (1 g) packet Splenda sugar substitute

Steps:

  • Whisk all ingredients together.
  • There are many variations, sometimes I'll saute green onions and stick the whole thing in a blender, but if you are really watching your calories this is pretty good.
  • If you like it, make it on a larger scale it keeps for about two weeks in the refrigerator.

FAT-FREE HONEY MUSTARD DRESSING



FAT-FREE HONEY MUSTARD DRESSING image

Categories     Sauce     Pepper     No-Cook     Low Fat

Yield 12 oz

Number Of Ingredients 4

1/2 cup Fat Free Sour Cream
1/3 cup Dijon Mustard
1/3 cup Honey
Season to taste (pepper, onion powder, garlic powder, mustard seed)

Steps:

  • Combine all ingredients in a bowl. Funnel into a bottle.

FAT-FREE HONEY MUSTARD DRESSING



Fat-Free Honey Mustard Dressing image

Make and share this Fat-Free Honey Mustard Dressing recipe from Food.com.

Provided by -------

Categories     Salad Dressings

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8

1/2 cup honey
1/4 cup mustard
2 cups fat-free mayonnaise
1/4 cup cider vinegar
1/8 cup chopped onion
1/4 teaspoon chopped parsley
1/4 teaspoon Worcestershire sauce
1 dash salt

Steps:

  • Combine all ingredients in blender or food processer & mix well.
  • Chill.
  • Serve over salad or wherever your imgaination takes you!

Nutrition Facts : Calories 117.1, Fat 2, SaturatedFat 0.3, Cholesterol 6.4, Sodium 589.9, Carbohydrate 26.4, Fiber 1.6, Sugar 22.1, Protein 0.5

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