Best Fancy Baked Beans Recipes

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BEST EVER FANCY PARTY BAKED BEANS



Best Ever Fancy Party Baked Beans image

This is a much shared recipe served most often at parties and potlucks but it can be easily cut down. It is simply delicious and I gaurantee you will love these beans. Downside? A little expensive but oh so worth it. Make the whole recipe and freeze some-you'll be glad you did!

Provided by Larkabug

Categories     Beans

Time 2h15m

Yield 20-30 serving(s)

Number Of Ingredients 12

1 lb bacon, cut in pieces
1 onion, chopped
1 green pepper, chopped
2 (2 lb) cans pork and beans
2 (16 ounce) cans kidney beans, drained
2 (16 ounce) cans lima beans, with ham
1 (15 ounce) jar onions, drained
2 (8 ounce) cans pineapple tidbits, drained
1 cup catsup
3 tablespoons molasses
1 cup brown sugar
4 -6 tablespoons Worcestershire sauce

Steps:

  • Fry first three ingredients; drain fat.
  • Mix ALL ingredients.
  • Bake 1 1/2 to 2 hours in 325 degree oven.
  • Very easy to alter to taste; you may leave one type of bean out and add another instead!

Nutrition Facts : Calories 357.1, Fat 12.1, SaturatedFat 4, Cholesterol 21.8, Sodium 987.2, Carbohydrate 53.4, Fiber 9.4, Sugar 19.6, Protein 12.2

FANCY BAKED BEANS



Fancy Baked Beans image

This is a wonderful baked bean recipe. My best friend, Debra, made it for a surprise party she gave for my birthday! Everybody loved it!

Provided by icenogle

Categories     Beans

Time 1h5m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 onion, chopped
1 lb ground beef
1 (15 ounce) can kidney beans
1 (15 ounce) can pork & beans
1 (15 ounce) can baby lima beans
1 lb bacon (cut in small pieces)
1/2 cup white sugar
1/2 cup brown sugar
1 cup catsup
mustard (optional)

Steps:

  • Brown ground beef, bacon and onion; drain.
  • Drain lima beans and kidney beans.
  • Mix all ingredients well and place in oblong baking dish.
  • Bake at 350 degrees for approximately 50 minutes.
  • Enjoy!

Nutrition Facts : Calories 687.1, Fat 35.6, SaturatedFat 12.3, Cholesterol 80.9, Sodium 1255.2, Carbohydrate 66.9, Fiber 8.7, Sugar 34.1, Protein 27.4

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